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sous chef in New York City

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  1. Sous Chef at Rosa Mexicano Restaurants

    Candidate must have at least three years of experience working as a Sous Chef in a high volume casual fine dining restaurant....

  2. Kitchen/Galley Supervisor at Entertainment Cruises

    Provides input to the Associate Kitchen Manager- Sous Chef and Kitchen Manager with regard to the development/career growth plans for each kitchen staff members...

  3. Sous Chef at Plainfield Country Club

    Plainfield Country Club is accepting applications for Sous Chef. This is a fast pace position in a outstanding culinary environment....

  4. Sous Chef/Kitchen Manager at cafe paris

    BREAKFAST AND CREPES PLACE LOOKING FOR A SOUS CHEF FOR A FULL TIME POSITION TO START RIGHT AWAY , SALARY DEPENDS ON EXPERIENCES....

  5. Executive Sous Chef at The Pierre, A Taj Hotel

    We are seeking an Executive Sous Chef; Minimum of 3 years experience as a Sous Chef or higher. This person will report to the Executive Chef....

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    1. Janitor/Custodian

      1. Job Title: Janitor/Custodian 2. Education and Experience Required: High school diploma or GED. Entry level experience in building maintenance, and capable of working in a building or similar setting. Basic knowledge of cleaning methods and products. 3. Work hours: 4:00 PM to 12:00 AM, OR 12:00 AM to 8:00 AM Monday-Friday. 4. General Description of Job: • Cleans and maintains building facilities. • Performs the necessary room set-ups for scheduled meetings. • Sweeps, mops, scrubs, and vacuums floors using cleaning solutions, tools, and equipment. • Cleans or polishes walls, ...

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    1. Sous Chef/Chef Manager

      Candidates MUST have at least 5 years of experience as a sous chef or chef manager.Minimum Requirements: Responsibilities include but are not limited to: Oversight of food preparation, management of line staff and dishwashers, inventory and purchasing, food and staff budgeting, staff scheduling, kitchen safety and cleanliness maintenance.

    1. Full Time Kitchen Intern at Mini Melanie

      Embrace a new company's drive and spirit, working closely with Melanie and her sous chef. Mini Melanie is a boutique Michelin-rated startup bakery operating out...

    1. Executive Sous Chef- Fresh Meadow Country Club

      Fresh Meadow Country Club, is seeking a talented Executive Sous Chef supporting the Executive Chef and the culinary activities for 300 members. The candidate should have a hospitality degree from an accredited Culinary School and 3-5 year’s experience working in clubs, hotels or high end restaurants with a passion for food. This is a working position that includes production and line work (we ...

    1. Sous Chef - KIPP/Team Academy Charter Schools at Aramark

      Two to three year’s experience as a Sous Chef/Chef de Cuisine or related culinary position is preferred....

    1. Senior Sous Chef - New York Marriott Marquis (15001R1K)

      Senior Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The New York Marriott Marquis located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Saxon and Parole Seeks Sous Chef at Saxon and Parole

      Saxon and Parole is seeking a Sous chef. MUST have worked at least as sous chef or tournant in fast paced, reputable restaurant....

    1. Sous Chef

      CulinArt Group's Catering Collection is currently seeking a Sous Chef for our Hampton Beach location.Our comprehensive benefits package includes:  competitive salaries, comprehensive health benefits, life insurance and a company-matched 401K retirement plan.REQUIREMENTSExperience in high volume catering , attention to detail , able to think out side the box  with progressive food knowledge ...

    1. Sous Chef at Sweet Chili

      Minimum 2 years Sous Chef experience in a real kitchen, not fast food. We are an established Asian concept food truck and catering business looking for that...

    1. Sous Chef/Chef Manager

      Candidates must have at least 5 years of experience as a sous chef or chef manager.Minimum Requirements: Responsibilities include but are not limited to: Oversight of food preparation, management of line staff and dishwashers, inventory and purchasing, food and staff budgeting, staff scheduling, kitchen safety and cleanliness maintenance. 

    1. INSTITUTION SEEKING KITCHEN CHAMPION at Roebling Tea Room

      We’re in need of Sous Chefs, an Executive Chef and line cooks. Revolutionary, pioneer Brooklyn kitchen looking to continue growth with an injection of like...

    1. Senior Sous Chef - New York Marriott at the Brooklyn Bridge (15001ON5)

      Senior Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The New York Marriott at the Brooklyn ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef at Eataly

      Executive Chef of Eataly. Eataly’s Sous Chef will supervise and coordinate activities concerning all back of house operations and personnel within an Eataly...

    1. Restaurant Sous Chef - Upscale Restaurant Concept

      *Upscale Sous Chef – New YorkImmediate opportunity for an experienced Sous Chef with one of the leaders in New York's Fine Dining Restaurant Industry! Looking for a professional Chef whom wants to be part of a premier upscale dining experience with a high volume restaurant, with a scratch kitchen concept and opportunities for creativity. This exciting opportunity for the right Sous Chef ...

    1. Chef De Cuisine at Eataly

      Chef De Cuisine. Executive Chef of Eataly. Will be responsible for menu creation in conjunction with Executive Chef of Eataly....

    1. THE BEST SOUS CHEF NEEDED

      SOLID SOUS CHEF NEEDED FOR OUTSTANDING GOLF AND COMMUNITY PROPERTY OUTSIDE OF ATLANTA IDEAL SKILL SET AND EXPERIENCE: 5 star or Diamond experience required Club/ Hotel / Resort type experience. Solid Training Experience and Ability to Develop Staff. Solid Leader - ability to coach and discipline when needed. Good people person and ability to build relationships with guests and staff. Must ...

    1. CHEF, SOUS - HRLY (FULL-TIME) Job at Compass Group Holdings PLC

      Helps Executive Chef prepare and cook foods. We have an opening for a full-time Chef, Sous-HRLY position. Assumes responsibility for kitchen and food-service...

    1. THE BEST SOUS CHEF NEEDED

      SOLID SOUS CHEF NEEDED FOR OUTSTANDING GOLF AND COMMUNITY PROPERTY OUTSIDE OF ATLANTA IDEAL SKILL SET AND EXPERIENCE: 5 star or Diamond experience required Club/ Hotel / Resort type experience. Solid Training Experience and Ability to Develop Staff. Solid Leader - ability to coach and discipline when needed. Good people person and ability to build relationships with guests and staff. Must ...

    1. Epicerie Boulud- Sous Chef at The Dinex Group LLC

      The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, as well as supporting the Executive Chef...

    1. Senior Sous Chef - New York Marriott Marquis (15001HUX)

      Senior Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The New York Marriott Marquis located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Executive Pastry Chef at Mandarin Oriental Hotel Group

      Minimum of Three years Management Experience As Pastry Sous Chef or Pastry Chef. Work with Executive Chef and Executive Sous Chef on all pastry menus and...

      1. Pastry Sous Chef for Citarella, Premier Gourmet Market! at Citarella

        Our Pastry Sous Chef will be responsible for working alongside the Executive Pastry Chef in pastry production as it relates to the operation of the commissary....

      2. CHEF, SOUS - NE (FULL-TIME) Job at Compass Group Holdings PLC

        Assumes responsibility for kitchen in absence of Executive Chef. We have an opening for a full-time Chef, Sous-NE position....

      3. Sous Chef at The Mark Hotel

        The Sous Chef is required to work all catered events and special events. The Sous Chef is responsible for all kitchen employees, and ensures that Culinary...

      4. Food Service Specialist at Pat LaFrieda Meat Purveyors

        Pat LaFrieda, nationally known as America’s Most Celebrated Butcher and supplier of the highest quality meats to the finest Chefs and restaurants throughout the...

      5. Full Time Sous Chef at AVI Foodsystems

        Follow directions and implement instructions from the Executive Chef. Founded in 1960, *AVI Foodsystems*....