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sous chef in New York City

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  1. Executive Sous Chef

    Position Description: Our Executive Sous Chef reports directly to our Executive Chef with significant exposure to our Food and Beverage Director. Executive Sous is a highly motivated and intuitive individual and would be considered a ‘best in class’ operator. This position possesses an obsessive nature over systems, creation, research and development. Our Executive Chef is 100% accountable for our brand’s mission to serve real, good and accessible food and is an integral liaison between the food ...