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restaurant management in New York City

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  1. Senior SEO Consultant (New York) at Ayima

    Weekly team lunches at SoHo's best restaurants. SEO / PPC synergy – understanding and relationship management. Management Skills – ability to manage team in SEO...

  2. RESTAURANT TEAM LEADER at honeygrow

    Assisting in the oversight of cash management and ensuring accountability for best cash management practices at the store level....

  3. Restaurant Manager-Panera Bread at Panera Bread

    Restaurant management combines strategic planning, shift organization and day-to-day management activities. At least 2-3 years restaurant management experience....

  4. Restaurant Manager - Zinburger Wine & Burger Bar at Zinburger Wine & Burger Bar | The Briad Group

    Upscale, Full-Service Wine & Burger Restaurant. Minimum of 1 year experience as a Manager in a full-service restaurant concept, with bar, Required....

  5. Restaurant Manager - TGI Fridays at TGI Fridays | The Briad Group

    Management experience in Bar operations, Preferred. Early success led execs to expand, and by 1975, ten TGI Fridays restaurants spanned eigh states....

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    1. Janitor/Custodian

      1. Job Title: Janitor/Custodian 2. Education and Experience Required: High school diploma or GED. Entry level experience in building maintenance, and capable of working in a building or similar setting. Basic knowledge of cleaning methods and products. 3. Work hours: 4:00 PM to 12:00 AM, OR 12:00 AM to 8:00 AM Monday-Friday. 4. General Description of Job: • Cleans and maintains building facilities. • Performs the necessary room set-ups for scheduled meetings. • Sweeps, mops, scrubs, and vacuums floors using cleaning solutions, tools, and equipment. • Cleans or polishes walls, ...

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    1. Restaurant Managers for Long Island!

      Looking for a new challenge with a growing fast casual company? We are hiring talented General Managers and Assistant Managers for Long Island !He/she oversees recruiting, training, management, budget compliance, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability. Job ...

    1. Restaurant Team Member - Crew (681 - Clinton) at Chipotle Mexican Grill

      If you are interested in interviewing for a restaurant general manager or assistant restaurant manager position and have previous restaurant management...

    1. Restaurant District Managers and Restaurant Managers!

      We are hiring talented Restaurant District Managers and Restaurant Managers in NYC for a growing fast casual concept!He/she oversees recruiting, training, management, budget compliance, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability. Job Description:Takes ...

    1. Pastry Sous Chef for Citarella, Premier Gourmet Market! at Citarella

      Minimum 2 yrs pastry management experience in high quality volume operation. Minimum 5 yrs of high-quality volume pastry experience in a busy retail, hotel or...

    1. Sales Manager (Large Restaurant Group)

      The Sales Manager is responsible for promoting and partnering with Meeting Planners, Local Corporations, Community Groups, Area Hotels, Destination Companies, Convention & Visitor Bureaus/Associations, and other relevant groups through outside sales strategies to generate new and increased banquet and catering sales for Planet Hollywood and Buca di Beppo in Times Square.This position offers a ...

    1. Foodservice Design Project Manager at Cini-Little International, Inc.

      Bachelor's degree in Hotel/Restaurant/Institutional Management, Project Management, Interior Design or a related field....

    1. Restaurant Manager

      Restaurant Manager Casual Theme-Industry Leader Are you currently a Restaurant Manager interested in working with a company filled with passion, encouragement, hard work and motivation? If that's the case, you have just found your new opportunity as a Restaurant Manager! At our company, there are no restraints for ambitious Restaurant Manager Professionals. We will provide you support, ...

    1. Restaurant Manager-Dunkin Donuts at Dunkin Donuts

      Restaurant Managment/Food Service:. Manages Profit & Loss and Restaurant Compliance:. Seeking a candidate with 1-3 years in a management or supervisory capacity...

    1. Restaurant Manager - Full-Service High Volume Restaurant

      Several Immediate opportunities both in Manhattan and across Long Island for a successful Restaurant Manager or Kitchen Manager with one of the leaders in the casual full-service Restaurant Industry! Looking for a professional Manager whom wants to be part of a fun and fresh dining experience with a high volume chain, in a growing concept. This exciting opportunity for the right Restaurant ...

    1. Provision Master at NCLH Corporation

      Onboard storeroom management. Prior restaurant management experience may substitute for this educational requirement at an equivalent rate....

    1. Events / Catering Manager - Upscale Restaurant Group

      EVENTS & CATERING DIRECTOR / MANAGERImmediate opportunity for an Events / Catering Director with one of the top restaurant groups in the city! The professional we seek for this exciting opportunity will achieve revenue goals by developing and executing an events marketing plan, including building sales through organizing events, catering functions, and working with large parties to create ...

    1. NEW ENGLAND - Management Opportunities - Culinary & Service at Seasons 52

      A minimum of 2 years, current, salaried management experience in a high- volume upscale restaurant or high end resort restaurant....

    1. General Manager - Upscale Full-Service Restaurant

      Popular and successful upscale NYC Restaurant group seeking a skilled General Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the city doing high volume. This exciting opportunity for the right General Manager offers great training, great compensation & benefits, and much more in a beautiful restaurant ...

    1. Services at Air Force Reserve

      Restaurant, Hotels and Fitness Management – 11 credits. From managing base food, commissary , retail and lodging facilities to overseeing recreation, fitness...

    1. Restaurant General Manager - at least 3 yrs current GM exp required

      No late hours! Looking for an experienced charismatic, polished Restaurant General Manager to operate and motivate our amazing team in our fast casual restaurant. If you have this WOW factor and are eager to be a leader in an environment that fosters a breathtaking level of detail and a genuine hospitable and warm environment, please apply. Must have 3 years CURRENT GM level experience to be ...

    1. DANIEL- Captain at The Dinex Group LLC

      The Captain position at Restaurant DANIEL is a pooled-tip service role that works closely with the management team and all other front-of-house and back-of...

    1. Restaurant Manager

       At our award winning, fast growing restaurant company, we take care of each other first and foremost so that we can make raves for our guests, community, suppliers, and investors. After all, teamwork makes the dream work. We work our buns off, but we play hard too, with an annual company retreat, Team Appreciation Day, volunteer opportunities, and so much more. If you’re looking for a deeply ...

    1. Delivery Driver- Panera Bread at Panera Bread

      Excellent opportunity for advancement and pursuing a career in Restaurant Management. _If you are looking for passion and opportunity in your career, we are...

    1. Assistant Manager - Casual Dining/ Full Service Restaurant

      RESTAURANT ASSISTANT MANAGER needed in Stamford, CT for a high volume, casual dining restaurant with an AGGRESSIVELY GROWING company.Qualifications: 2+ years management experience in a high volume corporate casual/ chain restaurant (Applebee’s, Darden, TGI Friday’s, Brinker, The Cheesecake Factory, Chili’s, etc.)Must possess P&L knowledge and ability to perform inventory and orderingProven ...

    1. Catering Driver - Part-Time at Boston Market

      At the restaurant; Miscellaneous tasks at the restaurant as needed. Interacts daily with external guests as well as working alongside management teams and team...

    1. Restaurant Managers-Immediate Opportunities!

      RESTAURANT MANAGERS, LET YOUR MANAGEMENT POTENTIAL RING!If you're interested in a company that rewards you for your dedication and commitment with excellent compensation, paid training, bonuses, mentorship and career development , then Taco Bell is right for you!You will be given the opportunity to train and supervise crew members; monitor and reinforce food safety standards and procedures; ...

    2. Restaurant Managers - NY/NJ

      NJ Major Restaurant/Hospitality Company with locations in New York and New Jersey is currently seeking several individuals for Restaurant Management positions at various locations.These Restaurants consist of Quick Serve, Full Serve and Fine Dining establishments located in Elizabeth,NJ. Restaurant Managers are responsible for all day to day restaurant operations and staff performance. This ...

    3. Restaurant Manager

      We are looking for energetic, outgoing, restaurant management professionals to join our team. If you have high-volume, full-service experience, with solid tenure we would like to speak to you. We are a small, growing company that values your input and dedication. We offer a great starting salary, medical benefits, bonus potential and a very good quality of life.

    4. Restaurant Manager

       Ensure company policy and Brand Equity Standards are followed.Optimize profits by controlling food, beverage and labor costs.Hiring, training and developing new hourly team members.Increasing sales by ensuring guest satisfaction and prompt problem resolution.Maintain an overall management style in accordance with our established best practices.Provide leadership and direction to all team ...

    5. Entry Level to Management- Hospitality / Restaurant / Customer Service

      Hospitality / Restaurant / Customer Service - Entry Level to Management Wanted! Customer Service Specialist! Growth Opportunity*  ENTRY LEVEL Compensation: Great Compensation and Bonus StructureDo customers specifically request you based on your great customer service?Does your personality alone put people at ease?Are you looking for an opportunity for growth and advancement in your next ...

    6. Restaurant and Retail Skills Wanted! Management Training Program

      Customer Service and Retail Sales Skills Wanted - No Experience Needed Are you looking to change career from retail and bar work and put your customer service/sales/retail or bar staff skills to use?Are you looking to work alongside energetic and positive people?We are currently on the lookout for career minded, ambitious individuals who are excited about the opportunity to further their ...

    7. Restaurant General Manager - Innovative, Upscale Multi-Venue Concept

      RESTAURANT GENERAL MANAGER  wanted in New York, NY for an AGGRESSIVELY GROWING, innovative and upscale, high volume multi-venue concept.Qualifications:4+ years General Manager experience in a high volume, upscale casual restaurant with sales upwards of $10 million+Must be local to the area and have strong networking and connections in the communityAbility to oversee the management of multiple ...

    8. Restaurant General Manager - Innovative, Upscale Multi-Venue Concept

      RESTAURANT GENERAL MANAGER wanted in Dobbs Ferry, NY for an AGGRESSIVELY GROWING, innovative and upscale, high volume multi-venue concept.Qualifications:4+ years General Manager experience in a high volume, upscale casual restaurantAbility to oversee the management of multiple conceptsExperience using POS and Back Office computer systemsProven track record of successfully developing and ...

    9. Food Service - Restaurant Manager

      We are seeking a friendly MANAGER to lead their team in maintaining exceptional levels of customer service and smooth operation. We are looking for hard-working, passionate people to join our team. If you believe you fit the description, please email us stating why you would be a good fit and please include a resume. Responsibilities:Staffing, Scheduling and Administrative dutiesDaily ...

    10. General Manager - Upscale Full-Service Restaurant

      Popular and successful upscale NY Restaurant group seeking a skilled General Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the city doing high volume. This exciting opportunity for the right General Manager offers great training, great compensation & benefits, and much more in a beautiful restaurant ...

      1. Emergency Medicine - (ER) Locum Tenens at Staff Care

        Working primarily in emergency rooms, Emergency medicine physicians (locum tenens) are tasked with making high stakes life management decisions in times of...

      2. Psychiatrist - (Psych) Locum Tenens at Staff Care

        Basic outpatient duties for all adult patient base include initial evaluations, medication management and follow up visits....

      3. Restaurant Manager at Wafels & Dinges

        3-5 years in management positions (preferably restaurant experience, including full service, fast food or convenience)....

      4. Restaurant Manager at LongHorn Steakhouse

        Current , salaried management experience in a high- volume full service restaurant is preferred. The manager is responsible for leading department-level...

      5. Restaurant General Manager/Manager at Prominent Restaurant Group/name withheld

        Progressive restaurant management:. Manage daily restaurant operations with a focus on :. P&L, food cost, labor cost and inventory management....