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restaurant management in New York City

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  1. Shift Manager-Noodles & Company at Noodles & Company

    Effectively leads the restaurant during a shift to ensure that excellent restaurant operations are consistently achieved....

  2. Restaurant Manager * Manhattan, NY Area 169 External Candidates at The Wendy's Company

    Company-owned and operated restaurants. A large percentage of Wendy's restaurants are independently owned and operated franchised Wendy's restaurants....

  3. Restaurant Manager at Entertainment Cruises

    Other duties as assigned by management. Assist in hiring, training, and development of all restaurant shipmates....

  4. Restaurant Manager! at Wafels & Dinges

    The manager will be in charge of all inventory matters in the restaurant, tracking it by counting all food and beverages daily and weekly.EXPERIENCE3-5 years in...

  5. Shake Shack Restaurant Manager (Restaurant Management) at Shake Shack

    Restaurant Manager (Restaurant Management). Restaurant Manager – Restaurant Management – Hospitality Food Service....

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    1. Restaurant Manager

      We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet restaurant ...

    1. Chef at Entertainment Cruises

      Operate all restaurant systems (PC, restaurant cost analysis software). Kitchen Team Management. Execute other projects as assigned by management....

    1. Restaurant Manager

      Bistro Z, the premiere dining destination located in the DoubleTree by Hilton, Tarrytown, is looking to hire a flexible, experienced restaurant manager. Scheduling will begin with (2) PM shifts beginning at 2:00PM, and (3) AM shifts beginning at 5:45AM. Health, dental, vision benefits available. There is a bonus program in addition to salary.Expectations are to include but are not limited to ...

    1. Bar Manager/ Dining Room Manager at Kpacho

      2 yrs full service restaurant management experience required for both positions. A minimum of 2 years restaurant management experience in a fast-paced, but...

    1. Seeking experienced RESTAURANT FOH and BOH Managers

      We are seeking experienced RESTAURANT Managers, RESTAURANT Kitchen Managers and RESTAURANT General Managers. This Concept offers Solid Growth, Better hours, Greater potential. All served in a culture that understands you have to have a life and need the time to enjoy it.JOB DESCRIPTION As a Restaurant Manager you will be responsible for exceptional food service, customer service and ...

    1. Restaurant Manager - NJ - Teterboro at Panera Bread

      We’re looking for restaurant pros with 3+ years of restaurant management experience. Calling All Restaurant Rock Stars....

    1. Restaurant Assistant Manager

      Restaurant Assistant ManagerSUMMARYThe Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The Assistant Manager reports to ...

    1. KFC Restaurant Manager! at KBP Foods

      KFC Restaurant Management*. 1-2 years of restaurant management experience. KBP Foods has been named one of The 10 Fastest Growing Restaurant Chains and one of...

    1. Restaurant Manager

      Reporting to the General Manager, you will work with a passionate team highly respected by their staff because they lead and inspire helping us accomplish our company mission every day. You’ll thrive in this position if you are:Committed to Excellence- Uncompromising Quality is critical to our success. You are defined by your peers as having complete dedication to restaurant profit ...

    1. Kitchen Manager at Le Pain Quotidien

      We are a growing international bakery and restaurant with over 200 locations in more than 60 countries worldwide....

    1. Restaurant Manager all Levels (Upscale Fine Dining)

      Award Winning fast growth Upscale Fine Dining Concept!•Totally scratch kitchen , extensive wine list.•90.00 per person check average.•Excellent salary and bonus plan.•Great benefits and 401kNOW HIRING RESTAURANT MANAGERS ALL LEVELS"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We ...

    1. Restaurant Assistant General Manager - Start at $55k+ at Red Robin

      Front of house restaurant manager food service management food dining eatery restaurant kitchen redrobin ARM FOH BOH Assistant Restaurant Managers Assistant...

    1. ☆ JOB ALERT ☆ Restaurant General Manager ☆

      Restaurant General Manager$55,000 Up To $70,000 A Year Plus BonusPredominately M-F Mostly an 8am - 5pm shiftPrivately held company that always remembers its hard working employees!Terrific Leadership Opportunity!Great benefits:32 days paid time off (including 20 days paid vacation, 5 sick days and 7 holiday)Guaranteed Bonus each Quarter (can earn up to 30% of their yearly salary in total ...

    1. Assistant Manager at Famous Dave's of America, Inc.

      2+ years previous restaurant management experience required. Demonstrated time management and organizational skills required....

    1. Assistant/Operations Manager (Restaurant/Bar Experience)

      The Operations Manager is responsible for creating an in-center environment that exemplifies exceptional customer service and inspires staff members to reach beyond their best. As the center’s second-in-command, the Operations Manager (OM) provides leadership and vision to his/her reports and other center staff, aiding the General Manager in all center operations and floor management duties, ...

    1. Snack Bar Cook at Lessing's at Whitby Castle

      Lessing's four divisions - Food Service Management, Restaurants, Blaze Pizza and Catering, employ over 2000 people....

    1. Restaurant General Manager - New Restaurant (Innovative Concept)

      RESTAURANT GENERAL MANAGER for a New Restaurant Opening of an INNOVATIVE, CUTTING-EDGE, technology-based fast casual restaurant coming to the region.Qualifications:Minimum of 2 years of General Manager experience in a high volume fast casual restaurant conceptMust have experience with BOH/ KitchenMust be self-motivated, with an entrepreneurial spirit, and be able think outside the boxProven ...

    1. GM's at BGOOD Restaurant Greenwich

      Quick service restaurant:. Applicants must have at least one year of management *experience in quick service restaurant*. GM's for Greenwich Area.*....

    1. Restaurant Manager

      We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet restaurant ...

    1. Hourly Sous Chef at PARKHURST DINING

      Check time and temperature of hot and cold items in restaurant (on line and in coolers/hot boxes). The Sous Chef articipates, assists and maintains the...

    1. Restaurant Manager

      We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet restaurant ...

    2. Restaurant Manager

      We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience. Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet restaurant ...

    3. Restaurant Manager

      Position Available In:New York, NYYonkers, NYGarden City, NYHavana Central, a high-volume, Latin restaurant and catering group, is looking for experienced, results-oriented and dynamic Managers ready to lead a successful team of hospitality professionals. Move your career forward and work with some of the most talented and dedicated team members in the hospitality industry. We are known for ...

    4. Restaurant - Retail - Hospitality - Management

       Restaurant - Retail - Hospitality - ManagementIntrinsic Reaction looking for candidates with experience in restaurant, hospitality and retail industry because it is a fast paced and people oriented environment so therefore those people are able to progress quickly! Bartenders, servers and retail associates who stand out in that culture belong with us!Intrinsic Reaction is a professional ...

    5. Restaurant Manager - Corporate Fast Casual Restaurant

      RESTAURANT ASSISTANT MANAGER needed in New York, NY for an AGGRESSIVELY GROWING and trendy corporate fast casual restaurant concept.Qualifications:Must fit the company culture – passionate about the industry, ability to create a lively and fun workplace, while providing structure and direction and encouraging accountability of others to set the restaurant up for successMinimum of 2 years of ...

    6. Restaurant Assistant Manager - Trendy, Upscale Casual Restaurant

      Restaurant Assistant Manager needed in Huntington, NY for a fun, high volume, trendy, corporate upscale casual dining restaurant.Qualifications3+ years management experience in a high volume corporate upscale restaurant setting (i.e. The Cheesecake Factory, Houlihan’s, The Capital Grille)Proven track record of developing and mentoring othersMust have a passion for the businessMust possess a ...

    7. Restaurant Manager - Casual Dining - Full Service Restaurant

      RESTAURANT MANAGER needed in for a high volume, casual dining restaurant with an AGGRESSIVELY GROWING company.Looking to fill management positions in Manhattan, Queens, Brooklyn, Bronx, and Harlem.Qualifications: • MUST HAVE 2+ years management experience in a high volume corporate casual/ chain restaurant (i.e. Applebee’s, Darden, TGI Friday’s, Brinker, The Cheesecake Factory, Chili’s, etc.) ...

    8. RESTAURANT DISTRICT MANAGER - Fast Casual Restaurant

      RESTAURANT DISTRICT MANAGER needed to oversee 5-7 corporate fast casual restaurants in New York, NY for an internationally-recognized concept.Qualifications:MUST HAVE 5+ years experience as a District Manager, Regional Director, Area Director or Director of Operations in a fast paced, fast casual conceptProven track record motivating, developing and training managers of all calibersMust be ...

    9. RESTAURANT GENERAL MANAGER - Fast Casual Restaurant

      GENERAL MANAGER-Ready RESTAURANT MANAGER needed in New York, NY for a corporate fast casual restaurant concept.Qualifications:2-5 years of General Manager/ GM experience in a fast paced, fast casual concept of $2 million annual sales or higher (i.e. Au Bon Pain, Cosi, Chipotle, Starbuck’s, Panera, ROTI, etc.)Proven ability to motive, develop and train managers and staffMust be a hands-on ...

    10. Restaurant General Manager

      Tigin Irish Pub and Restaurant is the premier, authentic Irish Pub in the US. We are currently interviewing Managers with high volume beverage experience for our downtown Stamford location. Our people believe in providing warm Irish hospitality and in creating a sense of comfort and belonging for every guest. Our staff understand our culture; they enjoy bringing delight to others; they ...

      1. Restaurant Manager at Neapolitan Express

        The Restaurant Manager is responsible for directing the front of house daily operations of the restaurant....

      2. Restaurant Manager Fast Casual at IHOP

        Successful restaurant management:. Leading a focused management team. Supervising a successful cloud based employee training program....

      3. Restaurant Manager - NJ - Florham Park at Panera Bread

        We’re looking for restaurant pros with 3+ years of restaurant management experience. Calling All Restaurant Rock Stars....

      4. Restaurant Manager * Westchester, NY Area 169 External Candidates at The Wendy's Company

        Company-owned and operated restaurants. A large percentage of Wendy's restaurants are independently owned and operated franchised Wendy's restaurants....

      5. Kitchen Manager & floor Manager at Twist & Smashd sports

        -Strong hospitality skills and an upbeat personality --Friendly and passionate about food, Drinksand the guest's experience --Two years of NYC experience...