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restaurant management in New York City

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  1. Restaurant Manager-Panera Bread at Panera Bread

    Restaurant management combines strategic planning, shift organization and day-to-day management activities. At least 2-3 years restaurant management experience....

  2. Travel Nurse Emergency Room RN Night shift Job at Fastaff

    Portuguese, Spanish, Brazilian, Greek, and soul food are but a few of the many cuisines to be found in restaurants....

  3. Travel Nurse Emergency Room RN Day shift Job at Fastaff

    Portuguese, Spanish, Brazilian, Greek, and soul food are but a few of the many cuisines to be found in restaurants....

  4. Travel Nurse Labor and Delivery RN Night Shift Job at Fastaff

    Offering a wide range of dining options, from casual family fare to great ethnic restaurants to gourmet cuisine prepared by award-winning chefs....

  5. Travel Nurse PACU RN Job at Fastaff

    Discover diverse hotels, world-class attractions, cutting-edge museums, award-winning restaurants and a thriving, multi-faceted arts and culture scene....

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    1. General  Manager  (Bar/Restaurant)

      We are seeking a General Manager to join our team! Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate and adjust staff schedules to meet restaurant needsAdhere to all safety and sanitation regulations​Qualifications:Must have previous ...

    1. General Manager (Fast Casual Food) at Pret A Manger

      Restaurant General Manager*. If this sounds like your perfect role and you have proven General Management experience within a high volume retail, hospitality or...

    1. Assistant Manager for Branded Restaurant

      Job Title: Assistant Manager Location:  New Jersey and New York This is a floating manager position so candidates will need to be able to travel as per the business requirements  Salary: up to $37,000 - $40,000 The Company:Our clients pride themselves on their brand and unique customer experience. Do you love working in restaurants, have excellent communications skills, love life to the full ...

    1. General Manager (GM) at Sushi Lounge Totowa

      Hospitality Management, Restaurant Management:. 2+ years of restaurant management experience. _Seeking Energetic Restaurant & Bar General Manager_....

    1. AGM, General Managers, Restaurant Managers

      Up Beat ManagersNo Late Hours (Some Locations)Flat 5,000 bonus paid annually Benefits start Day1Growing and expanding LocationsI hope You are Interested, talk to you soon 

    1. Plant Manager Woodworking at Company Confidential Inc

      Your bring 10 plus years of manufacturing management experience from within a woodworking or metalworking fabrication environment....

    1. Assistant Manager: Full Service Restaurant

      We are looking for energetic, outgoing, restaurant management professionals to join our team. If you have high-volume, full-service experience, with solid tenure we would like to speak to you. We are a small, growing company that values your input and dedication. We offer a great starting salary, medical benefits, bonus potential and a very good quality of life.Requirements:Minimum 3 years ...

    1. Store Manager at Ost Cafe

      Coffee and Paper Good Inventory Management. We are looking for somebody who has barista and cafe management experience....

    1. Dunkin Donuts Restaurant Manager

      We are a large network Dunkin Donuts/Baskin Robbins franchisee on Long Island with excellent opportunities for present and future growth.  The Restaurant Manager is responsible for all aspects of operating a specific location.  These responsibilities include, but are not limited to, customer service, cleanliness, hiring, training, food cost etc.  The role is an early morning position and it ...

    1. Floor Manager at Petit Poulet

      A minimum of 2 years full-service restaurant management experience. Petit Poulet at the Radisson Martinique Hotel is currently seeking a Floor Manager to join...

    1. Assistant Manager - Corporate Fast Casual Restaurant

      RESTAURANT ASSISTANT MANAGER needed in New York, NY for an AGGRESSIVELY GROWING and trendy corporate fast casual restaurant concept.Qualifications:Must fit the company culture – passionate about the industry, ability to create a lively and fun workplace, while providing structure and direction and encouraging accountability of others to set the restaurant up for successMinimum of 2 years of ...

    1. Area Manager - New York City at Chipotle Mexican Grill

      Restaurant Management Job Posting :. Have several years of multi-unit restaurant/retail/hospitality management experience....

    1. Restaurant Assistant Manager - Trendy, Upscale Casual Restaurant

      Restaurant Assistant Manager needed in Huntington, NY for a fun, high volume, trendy, corporate upscale casual dining restaurant.Qualifications3+ years management experience in a high volume corporate upscale restaurant setting (i.e. The Cheesecake Factory, Houlihan’s, The Capital Grille)Proven track record of developing and mentoring othersMust have a passion for the businessMust possess a ...

    1. Assistant Restaurant Manager at Chipotle Mexican Grill

      Restaurant Management Job Posting :. Assistant Restaurant Manager. Building sales and managing the restaurant budget....

    1. Restaurant Assistant Manager - Trendy, Upscale Casual Restaurant

      Restaurant Assistant Manager needed in New York, NY for a fun, high volume, trendy, corporate upscale casual dining restaurant.Qualifications3+ years management experience in a high volume corporate upscale restaurant setting (i.e. The Cheesecake Factory, Houlihan’s, The Capital Grille)Proven track record of developing and mentoring othersMust have a passion for the businessMust possess a ...

    1. Restaurant General Manager at Chipotle Mexican Grill

      Restaurant Management Job Posting :. Have previous restaurant management experience. Restaurant General Manager....

    1. Assistant General Manager (High-End Restaurant!) (Palisades Center)

      AGM  (High-End Restaurant!) (Palisades Center)Restaurant Assistant ManagerSUMMARYThe Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining ...

    1. Kitchen Manager at Red Hook Lobster Pound

      Minimum 2 years experience in a fast paced, high volume restaurant management position. Applicants Must be:....

    1. Assistant Manager - Casual Dining - Full Service Restaurant

      RESTAURANT ASSISTANT MANAGER needed in New Rochelle, NY for a high volume, casual dining restaurant with an AGGRESSIVELY GROWING company.Qualifications: MUST HAVE 2+ years management experience in a high volume corporate casual/ chain restaurant (Applebee’s, Darden, TGI Friday’s, Brinker, The Cheesecake Factory, Chili’s, etc.)Must possess P&L knowledge and ability to perform inventory and ...

    1. Executive Administrative Assistant at K2 Intelligence, LLC

      Planning family vacations – airfare, car rental, accommodation, restaurant reservations, sightseeing. Be a partner to executive in management of executive email...

    1. FOH and BOH Restaurant Managers Needed!

      We are seeking experienced RESTAURANT Bar Managers, RESTAURANT Kitchen Managers and RESTAURANT General Managers. This Concept offers Solid Growth, Better hours, Greater potential. All served in a culture that understands you have to have a life and need the time to enjoy it. JOB DESCRIPTION As a Restaurant Manager you will be responsible for exceptional food service, customer service and ...

    2. Restaurant General Manager / Team Leader

      Starting Salary $70,000 - $90,000 plus Bonus, full benefits, 401KHIGH VOLUME, HIGH ENERGY, Strong EXPERIENCED Restaurant Operators needed to oversee operations in a high volume restaurant.  The Team Lead is the management leader in our units; this position is responsible for all day to dayrestaurant operations for multiple concepts and crew member performance. This may include Front of the ...

    3. Restaurant General Manager in Training- Great Quality of Life

      One of the largest dining chains in the world, is growing in the Long Island market! They are opening several new restaurants scattered on Long Island, Nassau County, Brooklyn, Queens, and Staten Island and they are looking for Restaurant Managers, AGM's, and GM's. This company has recently been named Franchise of the Year several years in a row and has won the Heart of the Workplace Award as ...

    4. General Manager & Restaurant Manager - Upscale Full-Service Restaurant

      Popular and successful upscale NYC scratch Restaurant group seeking a skilled General Manager & Restaurant Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the city doing high volume. This exciting opportunity for the right GM or Manager offers great training, great compensation & benefits, great long ...

    5. Restaurant General Manager

      We are looking to hire a polished professional who is passionate about service and creating a great guest experience. We have a nationally recognized client with a beautiful night life venue in NYC.General Manager Responsibilities:Manage day-to-day operations as part of the management teamHire, train and develop staffTake disciplinary actions as neededEnsure consistent quality of drinks and ...

    6. Restaurant General Manager (Fast Casual)

      Restaurant General ManagerPret is growing and we are looking for great General Managers to join our team in New York. Our General Managers are accountable for the operational performance of their shop. They are driving their business, developing fantastic teams, embedding change and being the gatekeeper of Pret knowledge and standards. They take pride in catching people doing things right and ...

    7. Restaurant Manager

      Restaurant manager needed for growing quick serve restaurant group.Qualified candidates will have a minimum of 3 years experience in a management role in a restaurant. Have excellent leadership and guest relation skills. Understanding of cost and labor control and a drive to succeed

    8. Restaurant Manager (High-End Restaurant!) (Palisades Center)

      Reporting to the General Manager, you will work with a passionate team highly respected by their staff because they lead and inspire helping us accomplish our company mission every day. You’ll thrive in this position if you are:Committed to Excellence- Uncompromising Quality is critical to our success. You are defined by your peers as having complete dedication to restaurant profit ...

    9. Restaurant Manager

      Major Restaurant with locations all throughout New York  are seeking a Restaurant Manager for their NYC locationQualifications:2-5 years experience out of  Fine Dining or Upscale RestaurantMust have Wine experience2+ years Floor Management experienceResponsibilities:Control day-to-day operations by scheduling shifts, ordering supplies and developing restaurant teamRecruit, Manage and train ...

    10. Restaurant Manager

      Major Restaurant with locations all throughout New York  are seeking a Restaurant Manager for their NYC locationQualifications:2-5 years experience out of  Fine Dining or Upscale RestaurantMust have Wine experience2+ years Floor Management experienceResponsibilities:Control day-to-day operations by scheduling shifts, ordering supplies and developing restaurant teamRecruit, Manage and train ...

      1. Restaurant Manager at Taco Bell

        Primary responsibilities of our Restaurant Managers include:. Qualified Restaurant Manager candidates will have (including, but not limited to:....

      2. General Manager at restaurant in new york city area

        We are a prestigious and successful restaurant located in Astoria, Queens currently looking for a full-time General Manager, who will be responsible for the...

      3. Sous Chef/Assistant Kitchen Manager at PATRICK'S PUB & GRILL

        Must have 3 yrs restaurant experience. Daily management of kitchen operations, Oversee food prep for the day/week, Expedite all food orders....

      4. Experienced Restaurant Manager at Bullseye Recruiting

        Assist Restaurant Manager in recruiting, interviewing, and hiring team members; Experienced QSR Managers needed for growing restaurant company in NJ and...

      5. Dining Room Manager at Landry's Inc. - Mitchell's Fish Market

        Full service, high volume restaurant management:. At least 2+ years full service, high volume restaurant management experience....