eBay Classifieds » All ads » Jobs » 

management restaurant in New York City

(1-20 of 59 ads)
View as:
Categories
  1. ASSISTANT BAKER at Compass Group USA

    Five years of foodservice management experience preferred. We have quickly established ourselves as the leading college and university foodservice partner in...

  2. Shift Manager-Noodles & Company at Noodles & Company

    Effectively leads the restaurant during a shift to ensure that excellent restaurant operations are consistently achieved....

  3. Restaurant Manager-NY-Manhattan at Panera Bread

    We’re looking for restaurant pros with 3+ years of restaurant management experience. Calling All Restaurant Rock Stars....

  4. Chef at Entertainment Cruises

    Operate all restaurant systems (PC, restaurant cost analysis software). Kitchen Team Management. Execute other projects as assigned by management....

  5. Cook at Ruby Tuesday

    The essential functions are specified, but are subject to change at any time for various reasons, including management discretion. Cook - Neptune - #4755....

    Top Ads
    1. Cook-New Lounge

      Looking for a cook(short order) for new Bar/Lounge. Cook must know how to use fryers and must have a food handlers certificate (NYC) to be hired. It's a full-time Tuesday-Friday (4-12PM) Rate of pay is minimum wage.

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    Ads
    1. Kitchen Manager needed for full service high volume restaurant

      Seeking Kitchen Managers! Are you tired of being held back, not reaching your true potential and wanting something new? Why not kick it up a level with a new career! We are currently looking for Kitchen Managers for this exciting Casual Theme Full Service High Volume Concept. If you have the experience, drive, and passion to make a difference in the hospitality industry, then look no further ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Kitchen Manager at Bar Louie

      Management experience must be in a full service restaurant or bar. 3-5 years of BOH Management Experience. Bar Louie is continuing to build their empire and...

    1. Restaurant Manager

      The Meatball Shop is a well-recognized brand for our fun, cool and chef driven culture. The food is awesome, the drinks are amazing and the service is delightful. Because of this, we need passionate Managers that can fully understand and execute "The Meatball Shop Way" in everything we do. We are a hands-on team that trains our Ballers in every aspect of food, service and culture. We expect ...

    1. Kitchen Manager at Confidential Fast Casual Restaurant

      Product cost management. Kitchen Managers will have the overall responsibility for directing the daily operations of the kitchen, ensuring compliance with...

    1. Restaurant Assistant General Manager

      Restaurant Assistant General Manager- Same Day Interviews! Compensation: Base $50000-$58000 plus up to 20% Bonus pd. qtrly and BenefitsOur restaurant is a successful and a well established restaurant brand, for over 70 years. We are a Full Service, national and international chain, who is spending a lot of DOUGH on expansions and revitalizing and updating our brand.Responsibilities for the ...

    1. Chef de Cuisine at H2Ocean Restaurant & Raw Bar

      Culinary or Management Degree Working in BOH for more than 5 years Work experience in a high volume restaurant or catering....

    1. Restaurant General Manager

      Restaurant General Manager- Same Day Interviews! Compensation: Base $60000-$76000 plus up to 30% Bonus pd. qtrly and BenefitsOur restaurant is a successful and a well-established restaurant brand, for over 70 years. We are a Full Service, national and international chain, who is spending a lot of dough on expansions and revitalizing and updating our brand.Responsibilities for the Restaurant ...

    1. Restaurant Manager at The Capital Grille

      A minimum of 2 years, current, salaried management experience in a high- volume upscale restaurant or high end resort restaurant....

    1. Restaurant Manager all Levels (Upscale Fine Dining)

      Award Winning fast growth Upscale Fine Dining Concept!•Totally scratch kitchen , extensive wine list.•90.00 per person check average.•Excellent salary and bonus plan.•Great benefits and 401kNOW HIRING RESTAURANT MANAGERS ALL LEVELS"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We ...

    1. Kitchen Supervisor (Shift Supervisor) at Otto's Tacos - Hell's Kitchen

      2 to 3 years of experience in management (must be restaurant management). Our mission is producing the best tacos New York has ever tasted....

    1. Restaurant General Manager

      Restaurant General Manager needed for our Casual Dining division. We are a multi-unit and growing company, looking for an experienced GM to join our team. General manager requirements:Minimum 5 years experienceStrong Leadership skillsTeam buildingExcellent guest service skillsFull financial understandingWe offer:Competitive salaryBenefitProfit SharingGrowth opportunity

    1. Night Shift Manager (General Manager) at Korilla

      Establishes restaurant business plan by surveying restaurant demand; Accomplishes restaurant and bar human resource objectives by recruiting, selecting,...

    1. Restaurant Manager (2 openings at Palisades Center)

      Reporting to the General Manager, you will work with a passionate team highly respected by their staff because they lead and inspire helping us accomplish our company mission every day. You’ll thrive in this position if you are:Committed to Excellence- Uncompromising Quality is critical to our success. You are defined by your peers as having complete dedication to restaurant profit ...

    1. Kitchen Supervisor (Shift Supervisor) at Otto's Tacos Group

      2 to 3 years of experience in management (must be restaurant management). Our mission is producing the best tacos New York has ever tasted....

    1. Restaurant Manager all Levels (Upscale Fine Dining)

      Award Winning fast growth Upscale Fine Dining Concept!•Totally scratch kitchen , extensive wine list.•90.00 per person check average.•Excellent salary and bonus plan.•Great benefits and 401kNOW HIRING RESTAURANT MANAGERS ALL LEVELS"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We ...

    1. RESTAURANT SUPERVISOR (Shift Supervisor) at American Girl

      The restaurant at American Girl Place is seeking a full-time RESTAURANT SUPERVISOR. Will consider High School Graduates with significant restaurant serving...

    1. Front of House Restaurant Manager - New High Volume Concept!

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNOW HIRING FOH RESTAURANT MANAGERQUALITY OF LIFE WITH A PEOPLE FIRST CULTURE!"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies ...

    1. Restaurant Manager at Del Frisco's Grille

      2-3+ years of upscale casual or casual dining management experience. Del Frisco's Grille*....

    1. Restaurant Bar Manager

      Restaurant Bar Manager$75,000 up to $95,000Great opportunity for the right candidate!Fantastic leadership opportunity in New York - Theater District (Italian Concept) Rock-Solid, Impeccable  Restaurant Group offering stability and growthGreat benefits include health benefits, vacation, sick and personal time! Responsibilities* Work under the direction of the General Manager to manage daily ...

    1. RESTAURANT SERVICE MANAGER at honeygrow

      Minimum one (1) year of restaurant experience. Ability to lead team members through production management needs....

    1. Upscale Trendy Bakery / Restaurant Manager

       Do you like cupcakes? If so, we have the perfect job for you!$60,000 Up To $65,000 A Year Based on Experience PLUS Annual Bonus Medical/Vision/Dental at low employee ratePaid Vacation401K Plan Requirements:• A master of exceptional customer service, willing to go above and beyond whatever it takes to make the customer happy.• An energetic, positive leader with an infectious smile.• A dynamo ...

    2. Restaurant Managers

      All Tarry Lodge locations seek enthusiastic members for our Front of House and Management team. We seek dedicated employees passionate about food, wine, and hospitality. We offer excellent benefits and limitless growth potential.We seek qualified candidates for all Front of House and Management positions.Our restaurant group was founded on traditional Italian principles; the notion that food ...

    3. Shake Shack Restaurant Manager (Restaurant Management)

      Restaurant Manager (Restaurant Management) Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. As we experience tremendous growth, our leaders are the driving ...

    4. Restaurant Manager

      Create a learning and nurturing environment for all Restaurant Team Members that promotes sales and service success, and internal career growth.Develop and implement strategies to increase qualified applicants, including but not limited to proactively recruiting. Thoughtfully hire, develop, and mentor the team.Maintain appropriate staff levels.Minimize employee turnover rates by focusing on ...

    5. Restaurant Manager

      UNO Pizzeria & Grill is now hiring restaurant leaders who have a sharp focus on hospitality, food, people and a desire to advance with a national restaurant chain. We will provide you with the resources, and the environment necessary to reach your full potential including a comprehensive restaurant management-training program and a commitment to ongoing teaching and learning that will provide ...

    6. Restaurant Assistant Manager - Casual Dining Sports-Themed Restaurant

      RESTAURANT ASSISTANT MANAGER needed in Westchester County, NY for a high volume, casual dining restaurant with an AGGRESSIVELY GROWING company.Qualifications: MUST HAVE 3+ years restaurant management experience working as in a high volume corporate casual/ chain restaurant (Applebee’s, Darden, TGI Friday’s, Brinker, The Cheesecake Factory, Chili’s, etc.)Must possess P&L knowledge and ability ...

    7. Restaurant Assistant Manager - Casual Dining Sports-Themed Restaurant

      RESTAURANT ASSISTANT MANAGER needed in Valley Stream, NY (Long Island) for a high volume, casual dining restaurant with an AGGRESSIVELY GROWING company.Qualifications: MUST HAVE 3+ years restaurant management experience working as in a high volume corporate casual/ chain restaurant (Applebee’s, Darden, TGI Friday’s, Brinker, The Cheesecake Factory, Chili’s, etc.)Must possess P&L knowledge and ...

    8. RESTAURANT DISTRICT MANAGER - Fast Casual Restaurant

      RESTAURANT DISTRICT MANAGER needed to oversee 5-7 corporate fast casual restaurants in New York, NY for an internationally-recognized concept.Qualifications:MUST HAVE 5+ years experience as a District Manager, Regional Director, Area Director or Director of Operations in a fast paced, fast casual conceptProven track record motivating, developing and training managers of all calibersMust have ...

    9. Shake Shack Restaurant Manager (Restaurant Management)

      Restaurant Manager (Restaurant Management) Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. As we experience tremendous growth, our leaders are the driving ...

    10. Shake Shack Restaurant Manager (Restaurant Management)

      Restaurant Manager (Restaurant Management) Shake Shack is a modern day "roadside" burger stand serving deliciously classic burgers, fries, hot dogs, frozen custard, beer, wine, and more. With our fresh, simple, high-quality food at a great value, Shake Shack is a fun and lively community-gathering place unlike any other. As we experience tremendous growth, our leaders are the driving ...

      1. Restaurant Manager * Manhattan, NY Area 169 External Candidates at The Wendy's Company

        Company-owned and operated restaurants. A large percentage of Wendy's restaurants are independently owned and operated franchised Wendy's restaurants....

      2. Restaurant Manager * Westchester, NY Area 169 External Candidates at The Wendy's Company

        Company-owned and operated restaurants. A large percentage of Wendy's restaurants are independently owned and operated franchised Wendy's restaurants....

      3. Restaurant General Manager at Au Bon Pain

        This individual is responsible for the overall management of an Au Bon Pain cafe ensuring excellence in cafe operations, beyond the ordinary guest satisfaction...

      4. Sous Chef - Collaborative Culinary Careers at Maggiano's Little Italy

        Our chefs maintain the business of cost control, sanitation and safety, menu and beverage management, nutrition, and kitchen management....

      5. Front of House Manager at Bar Louie

        Management experience must be in a full service restaurant or bar. 2-3 years of Management Experience. Bar Louie is continuing to build their empire and needs a...