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food service worker in New York City

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  1. Camp Nurse at ESF Camps

    Exceptional customer service skills. Food allergies, diabetes, seizure disorders (preferred). An ESF Nurse ensures the health and safety of all on-site campers,...

  2. High Volume Restaurant General Manager at Bullseye Recruiting

    General Manager maintains patron satisfaction by monitoring, evaluating, and auditing food service offerings; 3 years of Management experience in a casual theme...

  3. Line Cook/Prep Cook at Sunningdale Country Club

    Set up, maintain, rotate and requisition food for service. The successful candidate must participate in all activities, including food preparations, execution...

  4. Team Member - Graduate for Mas at Taco Bell

    Meeting customer needs and taking steps to solve food or service issues. TACO BELL Team Member - Cashier & Food Prep....

  5. Team Member - Cashier & Food Prep at Taco Bell

    Meeting customer needs and taking steps to solve food or service issues. You’ll also prepare and store food ingredients, assemble food and beverage orders,...

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    1. Chef-Specialty Restaurant - New York Marriott East Side (16000LAF)

      Chef-Specialty Restaurant It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The New York Marriott East Side ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant General Manager at HOTEL/RESTAURANT MANAGEMENT COMPANY

      Qualified candidates should have 5+ years progressive management experience in a full service restaurant;• Strong guest service and leadership skills;• Strong...

    1. Restaurant General Manager / Team Leader

      Starting Salary $70,000 - $90,000 plus Bonus, full benefits, 401KHIGH VOLUME, HIGH ENERGY, Strong EXPERIENCED Restaurant Operators needed to oversee operations in a high volume restaurant.  The Team Lead is the management leader in our units; this position is responsible for all day to dayrestaurant operations for multiple concepts and crew member performance. This may include Front of the ...

    1. Chef-Specialty Restaurant at Marriott International, Inc

      Determines how food should be presented and creates decorative food displays. Supervises and coordinates activities of cooks and workers engaged in food...

    1. Sous Chef - New York Marriott Marquis (160006PX)

      Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The New York Marriott Marquis located at 1535 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant General Manager for LaGuardia, at Goodwin Hospitality

      Commitment to service of customers, crew, co-workers and management. This may include Front of the House/Back of the House staffing, development and training,...

    1. Food & Beverage Manager - Ritz-Carlton (16000FRW)

      Food & Beverage Manager We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re creating guests for life. The Ritz-Carlton New York, Central Park, located at 50 Central Park South, New York, NY, 10019 currently has ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant/Bar Manager at Tonic Times Square

      Provides excellent customer service. Ensuring high quality of food preparation. JOB RESPONSIBILITIES · Ensures excellent customer service....

    1. Grill Cook

      Overview:The Grill Cook serves our guests by correctly preparing menu items to the highest standards of professional cooking. The Grill Cook always uses Cracker Barrel’s recipes and methods of food preparation. The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory food possible ...

    1. Restaurant worker/ cashier/ Food production at Panera Bread

      Excellent guest service skills required. Check food quality and presentation and food temperatures throughout the day to ensure that food is fresh and safe to...

    1. Senior Sous Chef - New York Marriott at the Brooklyn Bridge (15001ON5)

      Senior Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The New York Marriott at the Brooklyn ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. IKEA Food Team Leader at IKEA

      Hourly full time (38-40 hours/week) Food Service Team Leader position within the Food Service Dept. You passion for food makes you take pride in the service and...

    1. Team Member at Swirl Bliss Frozen Yogurt

      Customer Service Skills:. Must have fast food or any dessert shop related work experience to be considered. Team Members is responsible for maintaining a fun...

    1. Store Team Member at QuickChek

      Prepare foods and food service area for next shift. A QuickChek Team Member (cashier, food service or maintenance worker) has a key role of providing...

    1. Food Service Worker - KIPP/Team Academy Charter Schools at Aramark

      ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play....

    1. Assistant Restaurant Manager at Chuck E. Cheese

      Minimum of one (1) year experience managing people, preferably in the food service industry, OR experience as an Opening Coordinator for at least six (6) months...

      1. Industrial Broker at CBRE

        Focused areas of expertise include E-commerce, Port Logistics, Food Facilities, Infrastructure, Global Supply Chain, Land Services, Life Sciences and Special...

      2. Juice Bar Team Member at 24 Hour Fitness

        Preferred- prior food service industry experience. Customer Service- 100%. Provide exceptional customer service. Preferred – Food Safety Certified....

      3. NOW HIRING! All Team Members for our Williamsburg (Brooklyn, NY) at Whole Foods Market

        Grocery, frozen foods, dry goods, dairy and bulk foods, may include housewares. Provide exceptional, personalized service....

      4. Restaurant Team Member at Whataburger

        Provide Whataburger quality service to all customers. Recognize and communicate customer service problems to management....

      5. Starbucks - Food Service Management at Starbucks - Gordon Retail Concepts - The Yard at College Avenue -Rutgers University

        Food service background and knowledge of retail and food service environment to be considered.*. At least 5+ years of related food service management experience...