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executive chef in New York City

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  1. Executive Chef-Shannon Rose Irish Pub at The Shannon Rose

    3 years high volume, upscale restaurant experience as a Chef. The Chef is responsible for the operation of the kitchen in the restaurant, including leading and...

  2. Lead Cook/Supervisor at Compass Group USA

    Looking for a strong individual to work with our executive chef in our cafe to preppare each days meals. Looking for a some one looking to grow with a large...

  3. Executive Sous Chef at Fonda

    Growing casual dining Mexican restaurant group seeking experienced executive sous chef. Executive sous chef should be experienced, a team player, creative and...

  4. Pastry Sous Chef for Citarella, Premier Gourmet Market! at Citarella

    Our Pastry Sous Chef will be responsible for working alongside the Executive Pastry Chef in pastry production as it relates to the operation of the commissary....

  5. Sous Chef at The Mark Hotel

    The Sous Chef is required to work all catered events and special events. The Sous Chef is responsible for all kitchen employees, and ensures that Culinary...

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    1. Executive Chef

      Exceptional, very successful lower Manhattan restaurant with a New York Times 3 stars rating. Our restaurant has multiple facets including a restaurant retail component. We are seeking a rising star type chef with already a great reputation and ready to make a true name for themselves. We desire to find a true Culinarian with a knack for detail and capturing our guests' palates. Our next Chef ...

    1. Sous Chef at Bagatelle

      Must have the ability to manage and lead a large kitchen staff as well as carry out directives from the Executive Chef....

    1. Restaurant / Hospitality Positions - All Levels

      Restaurant / Hospitality Positions - All LevelsMajor Restaurant / Hospitality Firm is currently seeking several qualified individuals of all levels for their expanding operations in NYC and NJ. Markets Managers / Team LeadCandidates should come from a background with significant food knowledge, ideally a Wegman's, Trader Joe's, Whole Foods (or equivalent), Starbucks, etc. Prior supervisory ...

    1. New Business Associate at Betterment

      Solid base salary + commission, Equity Incentive Plan, unlimited time off, medical/dental coverage, gym reimbursement, our own executive chef, an awesome work...

    1. Banquet line cook , Ala Carte line cooks , Sous

      Banquet Line cook, Ala Carte Line cooks, Sous Prepare daily menu items, as well as food for large banquets & weddings. Responsibilities: - Must have knowledge of fundamental principles and procedures of food preparation, short orders and banquet food service. - Must keep work station clean and organized. -Must be responsible ...

    1. Strategy & Operations Associate at Betterment LLC

      Solid base salary, Equity Incentive Plan, unlimited time off, medical/dental coverage, gym reimbursement, our own executive chef, an awesome work environment,...

    1. Restaurant Manager

       Ensure company policy and Brand Equity Standards are followed.Optimize profits by controlling food, beverage and labor costs.Hiring, training and developing new hourly team members.Increasing sales by ensuring guest satisfaction and prompt problem resolution.Maintain an overall management style in accordance with our established best practices.Provide leadership and direction to all team ...

    1. Agile Coach at Diverse Lynx

      O Knowledge of DevOps tools such as Jenkins, LARA, LISA, Puppet, Chef, etc. O Experience in regularly interacting, training and coaching "C” level executives at...

    1. Travelling Domestic Couple

      Job Description:                Travelling Domestic Couple                                                Full-Time, 5 days/weekAccommodations:           Live-Out in NYC; Live-in elsewhereLocation:                              New York (central location), London, Palm Beach and Nantucket Summary Couple seeking an experienced travelling Domestic Couple to augment their existing staff at ...

    1. ASSOCIATE, WAIT STAFF (FULL-TIME) Job at Compass Group Holdings PLC

      Responsible for serving clients and guests of the Executive Dining Rooms. We have an opening for a Associate, Wait Staff position....

    1. Senior DevOps Engineer with deep Linux architecture & scripting experi

      URGENT REQUIREMENT : PROJECT START FROM MONDAY Job DescriptionOur client in NYC is seeking a Senior DevOps Engineer for an immediate contract opportunity. US citizen and GC Prefrable. Summary: Senior DevOps Engineer with deep Linux architecture & scripting experience, as well as architecting, configuring, deploying and managing multi-tiered server environments. Experience with the following ...

    1. General Manager at Eataly Flatiron

      Work with Eataly’s Executive Chef to continue to grow the menu based on seasonality, propose new drinks and get the necessary approval....

    1. AWS DevOps Consultant

      W2 candidates only please!This is a contract position with right-to-hire,Our client is seeking an AWS DevOps Engineer to support the development of high quality software products using Continuous Integration/Continuous Delivery (CI/CD) tools and best practices in an Amazon Web Services (AWS) cloud environment. The successful candidate will work closely with Technical Leadership, Software ...

    1. Epicerie Boulud- Sous Chef at The Dinex Group LLC

      The Sous Chef is responsible for supervising the production of food at all stations, assisting the cooks when needed, as well as supporting the Executive Chef...

    1. AWS DevOps Engineer

      W2 candidates only!This is a contract with right-to-hire.Our client needs an AWS DevOps Engineer to support the development of high quality software products using Continuous Integration/Continuous Delivery (CI/CD) tools and best practices in an Amazon Web Services (AWS) cloud environment. The successful candidate will work closely with Technical Leadership, Software Development Teams and ...

    1. Executive Pastry Chef at Mandarin Oriental Hotel Group

      Work with Executive Chef and Executive Sous Chef on all pastry menus and programs with in the hotel. Leading, teaching and disciplining employees under the...

    1. Prep Cook/Line Cook

      Overview: Shiftgig looking for multiple experienced cooks for opportunities on both weekdays and weekends. All cooks are expected to prep and cook food in a back of house environment, assist the Executive Chef with all kitchen operations, and assist in other duties as assigned. Responsibilities: Converse clearly and efficiently with patrons and staff Prepare a variety of foods; meat, ...

    1. Bar Boulud- Chef de Partie at The Dinex Group LLC

      The Chef de Partie is responsible for the supervision of at least one cook and/or a commis at their station in addition to being in direct contact with the...

    1. Executive Chef

      CulinArt Group is preparing for another year of substantial growth.We are looking for career oriented qualified food service professionals in the NYC area for one of our corporate locations.As a member of management team, the Executive Chef develops and plans menus, establishes recipes and food purchase specifications, coordinates, executes, supervises and evaluates all the food production ...

    1. Catering Kitchen Supervisor at Wildlife Conservation Society

      Perform other related duties, tasks and responsibilities as required by Executive Chef. The Catering Kitchen Supervisor is responsible for assisting the...

    1. Executive Chef

      Location: NewYork-Presbyterian/NewYork-Presbyterian/Columbia University Medical CenterTransform your career as an Executive Chef for the Food and Nutrition Department at NewYork-PresbyterianExecutive Chef When patients require compassionate, respectful care, NewYork-Presbyterian/Columbia Presbyterian Medical Center serves their needs. As Executive Chef, you will be responsible for ...

    2. Executive Sous Chef- Fresh Meadow Country Club

      Fresh Meadow Country Club, is seeking a talented Executive Sous Chef supporting the Executive Chef and the culinary activities for 300 members. The candidate should have a hospitality degree from an accredited Culinary School and 3-5 year’s experience working in clubs, hotels or high end restaurants with a passion for food. This is a working position that includes production and line work (we ...

    3. Paid Training-Customer Service Representative

      Customer Service Representative Job Purpose: Attracts and Serves customers by providing product and service information at events and promotions.Customer Service Representative Job Duties:Attracts potential customers by answering product and service questions; suggesting information about products and services.Opens customer accounts by recording account information.Resolves product or ...

    4. Full Time Position, Customer Service Representative,  Paid Training

      We have 8 immediate start positions to fill!Customer Service Representative Job Purpose: Attracts and Serves customers by providing product and service information at events and promotions.Customer Service Representative Job Duties:Attracts potential customers by answering product and service questions; suggesting information about products and services.Opens customer accounts by recording ...

    5. 8 Customer Service Reps Sought

      Customer Service Representative Job Purpose: Attracts and Serves customers by providing product and service information at events and promotions.Customer Service Representative Job Duties:Attracts potential customers by answering product and service questions; suggesting information about products and services.Opens customer accounts by recording account information.Resolves product or ...

    6. Customer Service Reps for Expanding Downtown Office

      Customer Service Representative Job Purpose: Attracts and Serves customers by providing product and service information at events and promotions.Customer Service Representative Job Duties:Attracts potential customers by answering product and service questions; suggesting information about products and services.Opens customer accounts by recording account information.Resolves product or ...

    7. Lead Executive Steward

      At GALA, our Executive Steward is ultimately responsible for ensuring that all duties related set-up, break-down, clean-up, and sanitation for both Front-of-House (FOH) and Back-of-House (BOH) , including kitchen, storage, and common areas are consistently executed and maintained in accordance with a first-class premier tier catering venue with regard to quality, cleanliness, and aesthetic ...

    8. Executive Chefs

      Junior's Restaurants is currently looking for Executive Chefs and Sous Chefs.Successful candidates will be detail oriented, have a strong work ethic, and work well with a large and diverse team. Our Chefs teach, motivate, and develop kitchens of 35 - 55 employees, including production, prep, dish, porter, expiditing, and recieving departments.  They are committed to serving only top quality ...

    9. Executive Chef for Premier Kosher Caterer Venues in Nassau & Suffolk

       ~~~~REPORTS TO: Owner & General ManagerPOSITION SUMMARY: To execute and deliver menus for catering events ranging from small (150) to large (500 +). Chef will work with manager to execute events based upon client's expectations and our best capabilities.Responsibilities include but not limited to:• Oversees banquet and full kitchen staff at both locations• Creates menu cooperatively with ...

    10. Executive Chef for Premier Kosher Caterer

       ~~~~REPORTS TO: Owner & General ManagerPOSITION SUMMARY: To execute and deliver menus for catering events ranging from small (150) to large (500 +). Chef will work with manager to execute events based upon client's expectations and our best capabilities.Responsibilities include but not limited to:• Oversees banquet and full kitchen staff• Creates menu cooperatively with owners, sales team, ...

      1. Sous Chef at Wegmans

        Culinary, Chef, Line Cook, Garde Manger, Executive Sous Chef, Banquet Chef, Executive Chef, Lead Cook, Tournant, Roundsman, Chef de Cuisine, Head Chef....

      2. Executive Chef at Jamies Cigar Bar and Restaurant

        Highly esteemed Cigar Bar Restaurant is seeking an Executive Chef. This is an opportunity for an individual with passion and creativity....

      3. Porter at Union Square Hospitality Group

        Chef Michael Anthony, Managing Partner and Executive Chef of Gramercy Tavern, leads the culinary vision. Sous Chef y Purchasing Manager....

      4. Sous Chef / Line Cook at Between The Bread

        Executive Chef, Assistant Baker, Cashier, Assistant Manager, Waiter/Server. The Sous Chef, and line cook will help the Chef De Cuisine coordinate back of house...

      5. Saxon and Parole Seeks Sous Chef at Saxon and Parole

        Responsibilities include assisting Executive Chef & CDC’s with the following:. Saxon and Parole is seeking a Sous chef....