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culinary in New York City

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    1. Customer Support Representative

      Dine Market (www.dinemarket.com) is a technology start-up servicing the food industry. Our platform provides a complete purchasing automation for restaurants as well as a marketplace for their vendors. We are currently seeking individuals with experience working in customer ...

    2. Culinary Director

      This position is for Orlando, Florida. Candidate must be willing to relocate in Orlando, Florida. JOB OVERVIEW: Responsible and accountable for leading the overall culinary functions of the company which include: auditing of systems, establishing and maintaining food ...

    3. Sous Chef

      CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in downtown NYC for our corporate location. As a member of management team, the Sous Chef will help to develop and plan menus, ...

    4. Sous Chef

      The Executive Sous Chef is responsible for all aspects of managing the Kitchen and Kitchen staff, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards. Coordinates the purchase of all food and develops ...

    5. Executive Sous Chef

      The Executive Sous Chef is responsible for all aspects of managing the Kitchen and Kitchen staff, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards.  Coordinates the purchase of all food and ...

    6. Corporate Executive Chef

      Looking for excellent culinary talent to lead a growing company.    

    7. Dishwasher Needed!

      Job Description Looking for an opportunity to make extra $$ ? Our client a consumer goods company in Valhalla has a short term need for a dishwasher for their Culinary Innovation Center! This will be a 2 day assignment working part-time through Kelly Services. This role will ...

    8. Sous Chef

      CulinArt's Catering Collection is currently seeking a Sous Chef for the Uniondale, NY area. Our comprehensive benefits package includes: competitive salaries, comprehensive health benefits, life insurance and a company-matched 401K retirement plan. REQUIREMENTS ...

    9. Line  Cook - Part Time

       Position Summary To participate in all activities, including food preparation, merchandise handling, ware washing, and cleanliness and sanitation procedures.  Responsible for the preparation and cooking of the Culinary Department hot food including lunch in Cuisine, In ...

    10. Dishwasher - Part Time

      General cleaning for kitchen areas inside/outside.  Cleaning all dining rooms and kitchen’s culinary needs.  Proper disposing trash.  Able to lift up to 50lbs.  Labor intensive.  Must be able to work a flexible schedule.

    11. Executive Chef

      Outstanding and entrepreneurial restaurant group with multiple successful concepts and current growth is looking for an addition to the team for their newest location. We're seeking an amazing culinary leader with exceptional team-work focus. The ideal candidate exhibits a ...

    12. SchoolFood Service Manager

      SchoolFood Service Managers are responsible for managing the overall food service operation in schools. They lead a team of kitchen employees and act as liaisons between SchoolFood, the school administration, staff, students, and the community. Managers represent our ...

    13. Assistant General Manager: Michelin Star Fine Dining Restaurant

      Compensation: $65,000 - $75,000 base + benefits Responsibilities: An upscale, polished restaurant group known for impeccable food and genuine hospitality is seeking an energetic, results-driven Assistant General Manager for a Michelin-starred NYC location. All of this ...

    14. Restaurant Bar Manager

      Now accepting resumes for an energetic, hands-on, Bar / Assistant Manager with outstanding leadership qualities for a high-volume location in NYC. The perfect candidate will have extensive experience in beverage service and overseeing a very busy restaurant bar. Also, prior ...

    15. Executive Chef

      Outstanding and entrepreneurial restaurant group with multiple successful concepts and current growth is looking for an addition to the team for their newest location. We're seeking an amazing culinary leader with exceptional team-work focus. The ideal candidate exhibits a ...

    16. Prep Cook

      Getting It Done At Labor Ready Everyone likes to feel pride in their work. At Labor Ready, we make that happen. We have opportunities right now for hardworking people looking for a reliable paycheck. You can find flexible assignments in construction, manufacturing, retail, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    17. Upscale Sous Chef

      We currently have a hot opportunity for a Sous Chef at our location in Manhattan! This person should have a strong work ethic and drive to succeed. The ideal Sous Chef needs to be an energetic, hands-on, Sous Chef with outstanding leadership qualities to add to our ...

    18. Catering Sales Manager

      CulinArt Group's Catering Collection is currently seeking Catering Sales Managers for our Uniondale location. The prospective candidate must have at least a year of experience in a high-energy, fast-paced catering or hospitality environment. Must also posses strong ...

    19. Marketing Director

        ~~POSITION SUMMARY The Marketing Director is responsible for implementing and tracking marketing programs for The Alicart Restaurant Group restaurants, Carmine’s and Virgil’s Real Barbecue.  This position requires a thorough understanding of our business and marketing ...

    20. Coffee Barista

      Adecco, the world leader in HR Solutions, is seeking talented, long-term Café associates Baristas, for our client, a billion-dollar Greek yogurt company. This company is amongst the worlds largest in the industry and seeks experienced Café workers with food industry ...

    21. Executive Chef

      Executive Chef National, growing restaurant company is opening a new restaurant in the Stamford, CT area in 2015. Over 40 restaurants nationwide, opening 8 more in 2015. 4+ years of progressive culinary management development, solid with systems, ability to manage costs ...

    22. Assistant Director of Food & Beverage - Ritz-Carlton (15000AVY)

      Assistant Director of Food & Beverage We make stories like this possible every day. By empowering our fellow Ladies and Gentlemen to make each guest experience like no other. By taking passion and turning it into a vision. And, by leading a team that never forgets we’re ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    23. Executive Chef & Sous Chef

      This dynamic restaurant concept is offering exceptional benefits and a relocation package for a strong culinary leader.We are growing new restaurants annually and would like proven Chefs and Managers to contact us.We are looking for restaurant leaders with 3-5 years ...

    24. Executive Chef & Sous Chef

      This dynamic restaurant concept is offering exceptional benefits and a relocation package for a strong culinary leader.We are growing new restaurants annually and would like proven Chefs and Managers to contact us.We are looking for restaurant leaders with 3-5 years ...