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culinary in New York City

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    1. Dishwasher/Kitchen Helper Positions

      Dishwasher/Kitchen Helper Positions We are currently seeking candidates to assist with the dishwashing and assisting the chefs in the kitchen of a high volume culinary facility. Must have dishwashing and culinary experience. Job Requirements include: Pot/Dishwashing ...

    2. Chef for Events

      We are seeking kitchen assistants and chefs who are professionally trained and exceptionally skilled. We are currently looking for culinary support for large events which include large amounts of prep and plating. Qualification Include: - At least two yeas of experience ...

    3. Sous Chef

      Position:   Sous Chef Supervisor: Executive Chef Department: Culinary   Position Summary The Sous Chef is responsible for all day to day operations of the Culinary Department, ensure that the entire food product is of the highest quality and that the preparation of said ...

    4. Cafe Assistant Bilingual

      Café Assistant Bilingual (English/Spanish) needed to work at Residential Treatment Center located in Westchester NY! Are you looking for an exciting and rewarding career that enriches the lives of children and families? Do you want a feel-good-about-yourself career with a ...

    5. Asst Purchasing Manager- Food

      The Purchasing Manager is responsible for maintaining food cost  and direct operating costs as they relate to Purchasing Department by ensuring that the property obtains the highest quality product at competitive market prices. S/he is responsible for overseeing sanitation ...

    6. Chef and Sous Chef - Mohegan Lake

        Growing dining establishment located in Mohegan, Lake, NY  is currently seeking several Chef's and Sous Chef's.   Responsibilities: • Monitor and ensure quality, effective, and efficient kitchen operations • Ensure that production of all food adheres to the strictest ...

    7. Quality Control Manager - Food Manufacturer

      Food Manufacturer/Distributor seeks to hire a Quality Control Manager: Preferred Experience: 5-7 years of FOOD INDUSTRY QA; Plant sanitary audits; regulatory affairs; self-starting, entrepreneurial, adaptable. Education and Technical Proficiency: •Bachelor’s Degree in food ...

    8. Bakery Manager in Training - 3 years food/beverage experience

      Looking for college/culinary graduate that is passionate about starting a career for a #1 High Profile Bakery! If baking IS your passion and you are a natural leader ready to take the next steps into management this career move is for you! Requirements: • A master of ...

    9. Pastry Chef - Norwegian Cruise Line America

      Pastry Chef - Norwegian Cruise Line America Live and work on the seas with Norwegian Cruise Line-Pride of America.   We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.   ...

    10. Food Prep : Salad Bar Prep Position

      One of our clients is currently seeking candidates for a full-time position in Salad Bar Preparation. Location is Downtown Brooklyn. PLEASE NOTE: MUST HAVE CURRENT FOOD SERVICE EXPERIENCE Salad Bar Prep Person Job Summary: Preps all food specified by the Chef Manager for ...

    11. Chef / Manager in Food Service

      Job Summary: The Chef/Manager is responsible for directing, managing, and overseeing all aspects of the food service for breakfast, lunch, snacks, and special events. Direct responsibilities include: hands-on preparation of the food, creative and imaginative nutrition-based ...

    12. Catering Sous Chef - Feast & Fetes

      The Catering Sous Chef is responsible for supervising food production, assisting the cooks when needed, as well as supporting the Chef (Executive) in all aspects of cost control. The Catering Sous Chef should assume command and manage all aspects of the kitchen in the ...

    13. Chobani

      Trendy Café in SoHo - Hiring ALL positions: Baristas / Greeters / Prep Cooks / Porters Adecco, the world leader in HR Solutions, is seeking talented, long-term Café associates (Baristas / Greeters / Prep-Cooks / Porters) for our client, a billion-dollar Greek yogurt ...

    14. Mastercut Elite Product Spokesperson!

      Do you currently work as an actor/ actress or spokesperson? Have you ever wanted to? Do you enjoy being on stage and interacting with people? Do you find pride in your speaking and sharing ability? If you answered yes to these questions we would invite you to apply for our ...

    15. Restaurant Line Cook

      The Num Pang Hospitality Group Line Cooks   -Who we are- Ratha and Ben opened their first Num Pang Sandwich shop in 2009 serving amazing Cambodian sandwiches, salads, rice, noodles and providing great guest experience. Num Pang is driven by the desire to serve culinary ...

    16. Delivery Driver

      The Num Pang Hospitality Group Delivery Driver   -Who we are- Ratha and Ben opened their first Num Pang Sandwich shop in 2009 serving amazing Cambodian sandwiches, salads, rice, noodles and providing great guest experience. Num Pang is driven by the desire to serve ...

    17. Food Service Team Member

        The Num Pang Hospitality Group Seeking Counter Associates   -Who we are- Ratha and Ben opened their first Num Pang Sandwich shop in 2009 serving amazing Cambodian sandwiches, salads, rice, noodles and providing great guest experience. Num Pang is driven by the desire ...

    18. Chopping Block NYC seeking Garde Manger to Lead Salad Station

       Seeking well organized Chef to lead salads. Menu development , ordering, service. Own tools. Knife skills a must! Pro only or culinary graduates serious about advancing. 347-545-1510 Chris

    19. Customer Support Representative

      Dine Market (www.dinemarket.com) is a technology start-up servicing the food industry. Our platform provides a complete purchasing automation for restaurants as well as a marketplace for their vendors. We are currently seeking individuals with experience working in customer ...

    20. Sous Chef

      CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in downtown NYC for our corporate location. As a member of management team, the Sous Chef will help to develop and plan menus, ...

    21. Sous Chef

      The Executive Sous Chef is responsible for all aspects of managing the Kitchen and Kitchen staff, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards. Coordinates the purchase of all food and develops ...

    22. Executive Sous Chef

      The Executive Sous Chef is responsible for all aspects of managing the Kitchen and Kitchen staff, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards.  Coordinates the purchase of all food and ...

    23. Corporate Executive Chef

      Looking for excellent culinary talent to lead a growing company.    

    24. Sous Chef

      CulinArt's Catering Collection is currently seeking a Sous Chef for the Uniondale, NY area. Our comprehensive benefits package includes: competitive salaries, comprehensive health benefits, life insurance and a company-matched 401K retirement plan. REQUIREMENTS ...