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chef in New York City

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Gaucho Chef ( Churrasqueiro I). Churrasqueiros, Churrasquiero, Gaucho, Brazilian Hospitality, Brazilian Steakhouse, Brazilian Restaurant Server / Chef,...

  2. Senior Systems Engineer at International Securities Exchange

    Configuration Management utilizing tools such as puppet, chef or ansible. Joining ISE means working in a collaborative environment where our commitment to...

  3. Executive Chef-Shannon Rose Irish Pub at The Shannon Rose

    3 years high volume, upscale restaurant experience as a Chef. The Chef is responsible for the operation of the kitchen in the restaurant, including leading and...

  4. Cook/Prep for Summer - Relocation to Poland, ME at Tripp Lake Camp

    Assisting the head chef and cooking for 650+ campers and staff. Tripp Lake Camp is seeking a qualified cook for our summer season....

  5. Lead Cook/Supervisor at Compass Group USA

    Looking for a strong individual to work with our executive chef in our cafe to preppare each days meals. Looking for a some one looking to grow with a large...

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    1. Executive Chef

      Exceptional, very successful lower Manhattan restaurant with a New York Times 3 stars rating. Our restaurant has multiple facets including a restaurant retail component. We are seeking a rising star type chef with already a great reputation and ready to make a true name for themselves. We desire to find a true Culinarian with a knack for detail and capturing our guests' palates. Our next Chef ...

    1. Catering Manager at MDO Development

      We currently seek a reputable Catering Manager for one of our multi-faceted locations. The ideal candidate will share in our belief in the quality value of

    1. Chef Manager

      Corporate Food service company is in need of and experienced Chef Manager. Must have experience in corporate dining and ability to cook at every station. Duties include managing staff, ordering, overseeing catering, marketing, and assisting in daily operations. Applicants must speak English, and have the legal right to work in the US. Hours are Monday – Friday. Competitive Salary & Benefits

    1. FOH & BOH Positions Available at Restaurant North

      Our Chef, Eric Gabrynowicz, was nominated for Best Chef Northeast 2015, Best Chef Northeast 2014, and Rising Star Chef 2011 by the James Beard Foundation....

    1. Private Chef Live In

      A full time, experienced, live-in cook is needed for a prominent Locust Valley couple.In this role, the cook will prepare simple breakfasts and lunch each day. Candle light dinners are more formal, plated and served using fine china. Dinner is usually served at 7pm, in three courses.The couple prefers more classic, traditional types of meals, including fish, shepherd's pie, roast chicken, a ...

    1. Sous Chef/Kitchen Manager at cafe paris

      BREAKFAST AND CREPES PLACE LOOKING FOR A SOUS CHEF FOR A FULL TIME POSITION TO START RIGHT AWAY , SALARY DEPENDS ON EXPERIENCES....

    1. Sous Chef/Chef Manager

      Candidates MUST have at least 5 years of experience as a sous chef or chef manager.Minimum Requirements: Responsibilities include but are not limited to: Oversight of food preparation, management of line staff and dishwashers, inventory and purchasing, food and staff budgeting, staff scheduling, kitchen safety and cleanliness maintenance.

    1. Chef Manager at ouris gourmet market

      gourmet market looking for an experienced chef-food manager good to have vast experience in various cuisines Local candidates only: * Brooklyn, NY 11223

    1. Executive Chef

      CulinArt Group is preparing for another year of substantial growth.We are looking for career oriented qualified food service professionals in the NYC area for one of our corporate locations.As a member of management team, the Executive Chef develops and plans menus, establishes recipes and food purchase specifications, coordinates, executes, supervises and evaluates all the food production ...

    1. Lead Line Cook (Cook I Team Lead) at Wegmans

      Chef, Tournant, Roundsman, Chef de partie, Line Cook, Station Cook, Garde Manger, Head Chef, Kitchen Manager, Lead Cook, Lead Chef....

    1. Chef De Cuisine

      Experienced and passionate Chef needed for successful and busy Tarrytown, NY 50 seat restaurant and gourmet store. The successful candidate will be responsible for all kitchen functions. Chef will prepare lunch and dinner menus including daily lunch and dinner specials. Manage a small team.Must have recent, previous experience that will provide strong referencesKnowledge of Mediterranean ...

    1. Sous Chef at Wegmans

      Culinary, Chef, Line Cook, Garde Manger, Executive Sous Chef, Banquet Chef, Executive Chef, Lead Cook, Tournant, Roundsman, Chef de Cuisine, Head Chef....

    1. Executive Chef

      Location: NewYork-Presbyterian/NewYork-Presbyterian/Columbia University Medical CenterTransform your career as an Executive Chef for the Food and Nutrition Department at NewYork-PresbyterianExecutive Chef When patients require compassionate, respectful care, NewYork-Presbyterian/Columbia Presbyterian Medical Center serves their needs. As Executive Chef, you will be responsible for ...

    1. IRD Order Taker/Cashier at The Joule Dallas

      The Joule in Downtown Dallas is looking for exceptional candidates to join our growing team! We are creating the most exciting hospitality experience in the

    1. Executive Sous Chef- Fresh Meadow Country Club

      Fresh Meadow Country Club, is seeking a talented Executive Sous Chef supporting the Executive Chef and the culinary activities for 300 members. The candidate should have a hospitality degree from an accredited Culinary School and 3-5 year’s experience working in clubs, hotels or high end restaurants with a passion for food. This is a working position that includes production and line work (we ...

    1. Retail Sales Associate at Lady M Confections Co., Ltd.

      Its pastry chefs follow recipes that have been refined over the years to provide the highest quality in taste and appearance. Brand Ambassador Job Description....

    1. Senior Sous Chef - New York Marriott Marquis (15001R1K)

      Senior Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The New York Marriott Marquis located at ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Cloud Engineer at Sparta Systems, Inc.

      Experience with automation/configuration management tools such as Puppet, Chef or equivalent. If you share a true passion for technology and enjoy working...

    1. WORKING CHEF

      WELL KNOWN NORTH SHORE PUB SEEKING WORKING CHEF . LOOKING FOR THE RIGHT PERSON WHO IS PASSIONATE ABOUT  COMFORT FOOD AND THE ABILITY TO MOTIVATE STAFF. FOOD COST , FOLLOW BOARD OF HEALTH STANDARDS, SCHEDULE STAFF, AND BE CREATIVE WITH DAILY SPECIALS. THIS IS NOT JUST ANOTHER JOB POSTING WHERE LOOKING FOR SOMEONE WHO IS PASSIONATE AND LOOKING FOR A NEW HOME . GREAT CHANCE TO JOIN A GROWING TEAM 

    1. Cook, Cashier, & Team Lead at 'wichcraft

      real food, hand-crafted known for crafting sandwiches with high-quality, fresh ingredients, 'wichcraft puts a chef's expertise into its menu of sandwiches.

    1. Working Chef

      Working chef needed to head busy restaurant.  Looking for someone with excellent leadership skills and positive attitudeMust have restaurant and some catering experience as there is a growing catering component which will be under chef's direction as well.  Kosher pesco-vegetarian cuisine.  The position does not require kosher experience.   

    2. Executive Chefs

      Junior's Restaurants is currently looking for Executive Chefs and Sous Chefs.Successful candidates will be detail oriented, have a strong work ethic, and work well with a large and diverse team. Our Chefs teach, motivate, and develop kitchens of 35 - 55 employees, including production, prep, dish, porter, expiditing, and recieving departments.  They are committed to serving only top quality ...

    3. Sous Chef

      CulinArt Group's Catering Collection is currently seeking a Sous Chef for our Hampton Beach location.Our comprehensive benefits package includes:  competitive salaries, comprehensive health benefits, life insurance and a company-matched 401K retirement plan.REQUIREMENTSExperience in high volume catering , attention to detail , able to think out side the box  with progressive food knowledge ...

    4. Executive Chef for Premier Kosher Caterer Venues in Nassau & Suffolk

       ~~~~REPORTS TO: Owner & General ManagerPOSITION SUMMARY: To execute and deliver menus for catering events ranging from small (150) to large (500 +). Chef will work with manager to execute events based upon client's expectations and our best capabilities.Responsibilities include but not limited to:• Oversees banquet and full kitchen staff at both locations• Creates menu cooperatively with ...

    5. Executive Chef for Premier Kosher Caterer

       ~~~~REPORTS TO: Owner & General ManagerPOSITION SUMMARY: To execute and deliver menus for catering events ranging from small (150) to large (500 +). Chef will work with manager to execute events based upon client's expectations and our best capabilities.Responsibilities include but not limited to:• Oversees banquet and full kitchen staff• Creates menu cooperatively with owners, sales team, ...

    6. Sous Chef/Chef Manager

      Candidates must have at least 5 years of experience as a sous chef or chef manager.Minimum Requirements: Responsibilities include but are not limited to: Oversight of food preparation, management of line staff and dishwashers, inventory and purchasing, food and staff budgeting, staff scheduling, kitchen safety and cleanliness maintenance. 

    7. Senior Sous Chef - New York Marriott at the Brooklyn Bridge (15001ON5)

      Senior Sous Chef It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The New York Marriott at the Brooklyn ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Restaurant Sous Chef - Upscale Restaurant Concept

      *Upscale Sous Chef – New YorkImmediate opportunity for an experienced Sous Chef with one of the leaders in New York's Fine Dining Restaurant Industry! Looking for a professional Chef whom wants to be part of a premier upscale dining experience with a high volume restaurant, with a scratch kitchen concept and opportunities for creativity. This exciting opportunity for the right Sous Chef ...

    9. Active Marketing Chef

      Looking for a chef who also has sales experience working with Combi ovens and is a "closer". We've developed a great traction being placed in corporate restaurants, high end restaurants, retail establishments and contract food services such as school and university cafeterias and corporate dining halls.This position has base Salary of 58K plus 2% commission on all earnings so it's a low risk ...

    10. THE BEST SOUS CHEF NEEDED

      SOLID SOUS CHEF NEEDED FOR OUTSTANDING GOLF AND COMMUNITY PROPERTY OUTSIDE OF ATLANTA IDEAL SKILL SET AND EXPERIENCE: 5 star or Diamond experience required Club/ Hotel / Resort type experience. Solid Training Experience and Ability to Develop Staff. Solid Leader - ability to coach and discipline when needed. Good people person and ability to build relationships with guests and staff. Must ...

      1. Network Operations Manager at International Securities Exchange

        Implementation experience with configuration management and automation tools such as Chef, Ansible, or Puppet....

      2. DevOps Engineer at Open Systems Technologies, Inc.

        Experience with automated configuration management (salt, chef, puppet, etc.). Work on AWS infrastructure....

      3. Pizza Maker at Flavorism

        Chefs and cooks at Flavorism will also have the ability two work in the other kitchens as each place experiences different volumes of sales....

      4. Sous Chef at Plainfield Country Club

        Plainfield Country Club is accepting applications for Sous Chef. This is a fast pace position in a outstanding culinary environment....

      5. Head Chef/Kitchen Manager at The Kitchen at Grove Station

        At least three of those years in a management position such as sous chef, chef de cuisine or head chef. Highly esteemed restaurant located in downtown Jersey...