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We're annually rated by consumers as one of the country's highest-rated chains. How come? It might have to do with the quality of food we serve. Our menu features a wide variety of breakfast items, soups, sandwiches, and more. Our restaurants are designed to make you feel at home.
Our managers might rank us high because of our growth potential and quality of life. We've rapidly expanded across the country over the past several years and are still planning on future locations. Additionally, our stores do not feature any alcohol and close relatively early compared to some of our casual dining counterparts.
We're currently looking for a Restaurant General Manager for one of our Long Island locations. Candidates should have:
* 2+ years of current restaurant management experience
* A stable work history; no more than two jobs in the previous five years
* Hands-on with hiring, training, and developing hourly employees
* Ability to build sales and rapport in the community