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Since we opened our first location, our stores have spread across the country. We’ve developed followings wherever we’ve been. Our company has continued the tradition of simple, yet satisfying meals and have expanded to cities nationwide. If you have a passion for excellent customer service and a commitment to quality, we’re looking for you!
We're currently looking for a Restaurant Manager for one of our New York City locations. Candidates should have:
* 2+ years of current restaurant management experience
* A stable work history; no more than two jobs in the previous five years
* Hands-on with hiring, training, and developing hourly employees
* Ability to build sales and rapport in the community