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restaurant manager in New York City

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  1. Restaurant Manager at Mocha Hospitality Group

    The Mocha Hospitality group operates competitively excellent restaurants and bars. We are looking for talented restaurant staff to contribute top tier...

  2. Restaurant Manager - Lincoln Ristorante at Patina Restaurant Group

    Must have computer knowledge of basic restaurant systems including Word and Excel. Patina Restaurant Group (PRG) is passionately involved with the preservation...

  3. Restaurant Manager at Entertainment Cruises

    Assist in hiring, training, and development of all restaurant shipmates. Operate all restaurant systems (point of sale, inventory/purchasing system,...

  4. RESTAURANT SERVICE MANAGER at honeygrow

    Minimum one (1) year of restaurant experience. Maintain a high level of customer service via extraordinary hospitality....

  5. Restaurant Manager - Fast Food / QSR at Wendy's | The Briad Group

    Assistant Restaurant Managers. Restaurant | restaurant manager | manager | restaurant job | restaurant employment | restaurant careers | restaurant management...

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    1. ☆ JOB ALERT ☆ Restaurant General Manager ☆

      Restaurant General Manager$55,000 Up To $70,000 A Year Plus BonusPredominately M-F Mostly an 8am - 5pm shiftPrivately held company that always remembers its hard working employees!Terrific Leadership Opportunity!Great benefits:32 days paid time off (including 20 days paid vacation, 5 sick days and 7 holiday)Guaranteed Bonus each Quarter (can earn up to 30% of their yearly salary in total ...

    1. Sous Chef/Manager at Buca di Beppo

      Full Service Restaurant:. With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian traditions of food, friendship and...

    1. Assistant/Operations Manager (Restaurant/Bar Experience)

      The Operations Manager is responsible for creating an in-center environment that exemplifies exceptional customer service and inspires staff members to reach beyond their best. As the center’s second-in-command, the Operations Manager (OM) provides leadership and vision to his/her reports and other center staff, aiding the General Manager in all center operations and floor management duties, ...

    1. Restaurant Assistant Manager at Smashburger

      Ideal candidates will have previous supervisory experience within the restaurant, retail, and/or hospitality industry....

    1. Restaurant General Manager - New Restaurant (Innovative Concept)

      RESTAURANT GENERAL MANAGER for a New Restaurant Opening of an INNOVATIVE, CUTTING-EDGE, technology-based fast casual restaurant coming to the region.Qualifications:Minimum of 2 years of General Manager experience in a high volume fast casual restaurant conceptMust have experience with BOH/ KitchenMust be self-motivated, with an entrepreneurial spirit, and be able think outside the boxProven ...

    1. High Volume Restaurant General Manager at Bullseye Recruiting

      Establishes restaurant business plan by surveying restaurant demand; Restaurant Management Experience:. We are currently seeking a General Managers for growing...

    1. Restaurant Manager

      Position Available In:New York, NYYonkers, NYGarden City, NYHavana Central, a high-volume, Latin restaurant and catering group, is looking for experienced, results-oriented and dynamic Managers ready to lead a successful team of hospitality professionals. Move your career forward and work with some of the most talented and dedicated team members in the hospitality industry. We are known for ...

    1. Restaurant General Manager at Smashburger

      Ideal candidates will have at least 1 year of experience as a General Manager within the restaurant, retail, and/or hospitality industry....

    1. Restaurant Manager

      Reporting to the General Manager, you will work with a passionate team highly respected by their staff because they lead and inspire helping us accomplish our company mission every day. You’ll thrive in this position if you are:Committed to Excellence- Uncompromising Quality is critical to our success. You are defined by your peers as having complete dedication to restaurant profit ...

    1. Restaurant Manager-Dunkin Donuts $12 to $15 per hour to start at Dunkin Donuts

      Restaurant Managment/Food Service:. Our Store Managers play a vital role in restaurant operations by recruiting and training an exceptional staff, ensuring...

    1. Restaurant Assistant Manager

      Restaurant Assistant ManagerSUMMARYThe Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The Assistant Manager reports to ...

    1. Food Service Manager at Lessing's Food Service Management

      Lessing’s three divisions - Food Service Management, Restaurants, and Catering, employ over 1500 people. We are seeking a Food Services Manager with prior...

    1. Restaurant Manager - Corporate Fast Casual Restaurant

      RESTAURANT ASSISTANT MANAGER needed in New York, NY for an AGGRESSIVELY GROWING and trendy corporate fast casual restaurant concept.Qualifications:Must fit the company culture – passionate about the industry, ability to create a lively and fun workplace, while providing structure and direction and encouraging accountability of others to set the restaurant up for successMinimum of 2 years of ...

    1. Restaurant Operations Manager at Yesh Hospitality LLC

      Back-of-house Restaurant Operations:. Established hospitality group seeking high energy, flexible, self-motivated individual to manage back -of-the-house...

    1. Restaurant Assistant Manager - Trendy, Upscale Casual Restaurant

      Restaurant Assistant Manager needed in Huntington, NY for a fun, high volume, trendy, corporate upscale casual dining restaurant.Qualifications3+ years management experience in a high volume corporate upscale restaurant setting (i.e. The Cheesecake Factory, Houlihan’s, The Capital Grille)Proven track record of developing and mentoring othersMust have a passion for the businessMust possess a ...

    1. Counter, Bakery, Prep, Cook, Associate Chef at Nostramana Cafe

      Restaurant / Food Service, Culinary, Hospitality, Retail:. High potential high school students from class of 2017 or 2018 -Interest in the restaurant or food...

    1. Restaurant Manager - Casual Dining - Full Service Restaurant

      RESTAURANT MANAGER needed in for a high volume, casual dining restaurant with an AGGRESSIVELY GROWING company.Looking to fill management positions in Manhattan, Queens, Brooklyn, Bronx, and Harlem.Qualifications: • MUST HAVE 2+ years management experience in a high volume corporate casual/ chain restaurant (i.e. Applebee’s, Darden, TGI Friday’s, Brinker, The Cheesecake Factory, Chili’s, etc.) ...

    1. International Guest Services-Japanese Language at NCLH Corporation

      Must have a minimum of one year management experience in Hotel and/or hospitality establishments; Contacts non-English-speaking guests when necessary to offer...

    1. RESTAURANT DISTRICT MANAGER - Fast Casual Restaurant

      RESTAURANT DISTRICT MANAGER needed to oversee 5-7 corporate fast casual restaurants in New York, NY for an internationally-recognized concept.Qualifications:MUST HAVE 5+ years experience as a District Manager, Regional Director, Area Director or Director of Operations in a fast paced, fast casual conceptProven track record motivating, developing and training managers of all calibersMust be ...

    1. Pride of America - International Guest Services - German Language at NCLH Corporation

      Must have a minimum of one year management experience in Hotel and/or hospitality establishments; Contacts non-English-speaking guests when necessary to offer...

    1. RESTAURANT GENERAL MANAGER - Fast Casual Restaurant

      GENERAL MANAGER-Ready RESTAURANT MANAGER needed in New York, NY for a corporate fast casual restaurant concept.Qualifications:2-5 years of General Manager/ GM experience in a fast paced, fast casual concept of $2 million annual sales or higher (i.e. Au Bon Pain, Cosi, Chipotle, Starbuck’s, Panera, ROTI, etc.)Proven ability to motive, develop and train managers and staffMust be a hands-on ...

    2. Restaurant General Manager

      Tigin Irish Pub and Restaurant is the premier, authentic Irish Pub in the US. We are currently interviewing Managers with high volume beverage experience for our downtown Stamford location. Our people believe in providing warm Irish hospitality and in creating a sense of comfort and belonging for every guest. Our staff understand our culture; they enjoy bringing delight to others; they ...

    3. Restaurant Assistant Manager

      Restaurant Assistant ManagerSUMMARYThe Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The Assistant Manager reports to ...

    4. Assistant Manager - Corporate Fast Casual Restaurant

      RESTAURANT ASSISTANT MANAGER needed in New York, NY for an AGGRESSIVELY GROWING and trendy corporate fast casual restaurant concept.Qualifications:Must fit the company culture – passionate about the industry, ability to create a lively and fun workplace, while providing structure and direction and encouraging accountability of others to set the restaurant up for successMinimum of 2 years of ...

    5. Panera Bread Restaurant Cafe Manager

      Are you looking to join a growing brand that you can be proud of?Panera Bread is a leader in the fast casual industry and we are looking for dynamic leaders to join our team. Our locations are: Yorktown Heights, Bedford Hills, Middletown, Newburgh, Fishkill, Poughkeepsie, Monroe/Harriman, Nanuet, Scarsdale, White Plains, Bronx, Mohegan Lake, Yonkers and West Nyack. If you have:A minimum of ...

    6. Panera Bread Restaurant Cafe Manager

      Are you looking to join a growing brand that you can be proud of?Panera Bread is a leader in the fast casual industry and we are looking for dynamic leaders to join our team. Our locations are: Yorktown Heights, Bedford Hills, Middletown, Newburgh, Fishkill, Poughkeepsie, Monroe/Harriman, Nanuet, Scarsdale, White Plains, Bronx, Mohegan Lake, Yonkers and West Nyack.If you have:A minimum of two ...

    7. Restaurant General Manager

      Restaurant General Manager$50,000- $55,000Medical, Dental and VisionQuarterly BonusPaid Vacation401KLife Insurance and Disability InsuranceMuch MoreJob Responsibilities:As a Restaurant General Manager for this growing fast casual concept, you must be a self-motivated, dedicated and outgoing leader who can manage your team with integrity, honesty and knowledge while promoting our culture and ...

    8. District Manager & Restaurant Managers

      Looking for a new challenge with a great brand? We represent several!!! We are looking for talented District Managers & Restaurant Managers (GM & Assistants) who are passionate not only about food, but also growing their business through his/her team! The District Leader would be responsible for 6-8 fast casual restaurants. GM and Assistant Manager openings throughout the NYC area and ...

    9. Restaurant Assistant General Manager and Assistant Manager Needed!

      At our award winning, fast growing restaurant company, we take care of each other first and foremost so that we can make raves for our guests, community, suppliers, and investors. After all, teamwork makes the dream work. We work our buns off, but we play hard too, with an annual company retreat, Team Appreciation Day, volunteer opportunities, and so much more. If you’re looking for a deeply ...

    10. General Manager for New Restaurant Opening in Manhattan

      General Manager for New Restaurant Opening in Manhattan Title: General ManagerLocation: Manhattan, NYSalary: up to $75k base plus 20% bonus We are looking for an experienced General Manager who has high volume and openings experience, based in NYC. This is going to be a flagship restaurant for a high quality Asian restaurant group.As General Manager you will be responsible for the recruitment ...

      1. Kitchen Manager at Le Pain Quotidien

        Kitchen Managers play an important role supporting our General Managers by overseeing the overall operation in the back of house and kitchen area(s) of our...

      2. Sous Chef at Island Hospitality Management

        Currently, we are seeking an exciting opportunity for a seasoned high-energy Sous Chef to work in our beautiful restaurant Blue Morel Wine Bar Restaurant...

      3. Restaurant General Manager at Bullseye Recruiting

        Establishes restaurant business plan by surveying restaurant demand; Restaurant Management Experience:. We are currently seeking a General Managers for growing,...

      4. Restaurant Manager at Goodwin Hospitality

        Local Restaurant Group is seeking talented General Managers for their Quick Serve division. Will look at solid managers from full service but must have BOH...

      5. Restaurant Technology Sales Specialist - NYC at Leebro POS

        Restaurant Technology Sales Specialist*. Hospitality - Food & Beverage Technology Industry. As a Restaurant Technology Specialist, you will work as a member of...