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restaurant management in New York City

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  1. Restaurant General Manager at Au Bon Pain

    College Degree in hospitality preferred. Consistently delivers a high level of service and hospitality to our customers....

  2. General Manager at P.F. Chang's

    Previous management experience in a high-volume restaurant a plus. A minimum of 3 years restaurant management experience in casual upscale dining preferred....

  3. Kitchen Manager & floor Manager at Twist & Smashd sports

    -Strong hospitality skills and an upbeat personality --Friendly and passionate about food, Drinksand the guest's experience --Two years of NYC experience...

  4. Restaurant Manager - Assistant General Manager at Besito Mexican Restaurant

    We are a successful, fun restaurant group looking for energetic individuals who are passionate about the restaurant and hospitality business....

  5. Restaurant Manager at Private full service casual

    Full service restaurant management:. Looking for an energetic, hospitality driven candidate that has some full service restaurant experience....

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    1. Restaurant General Manager

      Growing restaurant group is looking for a General Manager for our NEW Westchester location. We use fresh ingredients and offer a laid back, fun and friendly environment.  Restaurant GM requirements:5 Years experience in a full service restaurantFull understanding of P&L and controllablesStrong Team building skillsDesire to growCompensation and benefits:Competitive SalaryBenefitsVacationGrowth ...

    1. High Volume Restaurant General Manager at Bullseye Recruiting

      Restaurant Management Experience:. Establishes restaurant business plan by surveying restaurant demand; 3 years of Management experience in a casual theme or...

    1. Restaurant Manager

      Up to $80,000 A Year (Based on Experience) PLUS Annual Bonus Medical/Vision/Dental - Paid Vacation - 401K PlanClassy national concept with 17+ units and more coming soon. We are looking for several hospitality superstars in New York to join the Manager in Training (MIT) Program to support this growth.  LOTS of advancement opportunity.Must be a master of exceptional customer service, willing ...

    1. Counter, Bakery, Prep, Cook, Associate Chef at Nostramana Cafe

      Restaurant / Food Service, Culinary, Hospitality, Retail:. College students or recent graduates with majors in hospitality management, culinary arts or business...

    1. RESTAURANT GENERAL MANAGER

      As the Manager of the restaurant you will be supervising numerous people in addition to handling general complaints, last-minute schedule changes, kitchen mess-ups and inventory problems. Managers are leaders and must represent the company and themselves well by acting as a role model to the people reporting to them. Managers are generally the ones accountable for recruiting and interviewing ...

    1. Catering Sales Manager at Whitby Castle

      Lessing’s four divisions - Food Service Management, Restaurants, Blaze Pizza and Catering, employ over 1750 people....

    1. RESTAURANT KITCHEN MANAGER

      We Applaud YOURecognition of your efforts is a mainstay here at Old Country Buffet. With upper-management training and employee appreciation your hard work will never go unnoticed.We Hear YOUEmployee feedback is valued at Old Country Buffet where we rely on your opinions and recommendations when making restaurant changes and critical decisions.Old Country Buffet has new opportunities for ...

    1. Catering and Restaurant Staff at Whitby Castle

      Lessing's four divisions - Food Service Management, Restaurants, Catering, and Blaze Pizza, employ over 1500 people....

    1. Restaurant General Manager

      Are you a restaurant manager and tired of being paid what a company can "afford" and not what you are truly worth??Yes, some companies actually do actually value their employees!!! The time for change is now. Restaurant General Manager$55,000 Up To $70,000 A Year Plus Amazing BonusPredominately M-F Mostly an 8-5 shift$200K potential in total compPrivately held company that always remembers ...

    1. Restaurant Manager-Dunkin Donuts at Dunkin Donuts

      Restaurant Managment/Food Service:. Seeking a candidate with 1-3 years in a management or supervisory capacity in a fast-paced restaurant, food service, retail...

    1. Fast Casual Restaurant General Manager

      Restaurant General Manager$55,000 Up To $70,000 A Year Plus Amazing BonusPredominately M-F Mostly an 8-5 shift$200K potential in total compPrivately held company that always remembers its hard working employees! Terrific Leadership Opportunity!Great benefits:• 32 days paid time off (including 20 days paid vacation, 5 sick days and 7 holiday).• Guaranteed Bonus each Quarter (can earn up to 30% ...

    1. Shift Supervisor at Miss Lily's

      Must have 1-3 years management experience. Our ideal candidate has New York City FOH restaurant supervisory/management experience, ideally in a energetic, fast...

    1. Restaurant Assistant Manager

      Restaurant Assistant ManagerSUMMARYThe Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The Assistant Manager reports to ...

    1. Floor Manager at Sarabeth's Restaurants

      Sarabeth's Restaurants is looking to hire floor managers in multiple locations. The ideal candidate will possess management experience in a high volume setting;...

    1. Restaurant Assistant Manager

      Restaurant Assistant ManagerSUMMARYThe Assistant Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The Assistant Manager reports to ...

    1. Floor Manager at Mercer Street Hospitality Group

      Work closely with management team to oversee daily front of house restaurant operations. This is NOT a senior management position....

    1. General Manager: Fine Dining Restaurant

      Growing and continuously successful restaurant group is looking for a General Manager in Greenwich. We offer great training, a great company culture and advancement opportunities for hard working and motivated individuals. Must have at least 3 years of General Manager experience in full serve upscale or upscale casual concepts. We are looking for exceptional personalities that truly enjoy ...

    1. Assistant Manager at Masa NY

      We seek a dedicated hospitality soul to join our Management Team at Masa and Bar Masa. Masa is the Michelin 3-star rated sushi restaurant....

    1. General Manager: Fine Dining Restaurant

      Growing and continuously successful restaurant group is looking for a General Manager in Greenwich. We offer great training, a great company culture and advancement opportunities for hard working and motivated individuals. Must have at least 3 years of General Manager experience in full serve upscale or upscale casual concepts. We are looking for exceptional personalities that truly enjoy ...

    1. Assistant Manager at Tacombi

      2 years of management experience. Limited purchasing, inventory management and scheduling. Assist the GM to lead the execution of restaurant operations to...

    1. Restaurant Manager All Levels (Upscale Casual)

      HOT GROWTH UPSCALE CASUAL RESTAURANT CONCEPTNEW STORE OPENING SOON!NOW HIRING RESTAURANT MANAGERS ALL LEVELSGM - AGM - FOH - CHEF- KM - BARQUALITY OF LIFE! WITH A PEOPLE FIRST CULTURE"Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured!We have job postings with local Independent Concepts ...

    2. Restaurant General Manager - High Volume Upscale Casual Concept

      Immediate new opportunity in the West Village area for a successful Restaurant General Manager with one of the leaders in the upscale casual full-service NYC Restaurant Industry! Looking for a talented and professional General Manager whom wants to be part of a fresh upscale casual dining experience with a high volume concept, with a growing brand. This exciting opportunity for the right ...

    3. Restaurant General Manager - Fast Casual - 3 yrs GM experience

      Looking for an eager Team Leader that would enjoy a breathtaking level of detail in our quality fresh food, fast-paced, fast-casual restaurant with a genuine hospitable, warm, fun-loving environment. Great Quality of Life hours! Must have 3 years current GM level experience to be considered.Must have's:3 years current GM experienceStrong operational skillsStrong people skillsEnthusiasmGM and ...

    4. Restaurant Manager - FOH Manager Needed for Family Fun Restaurant

      National hospitality brand with nearly 500 restaurants is seeking an experienced Dining Room Manager for their Times Square location. If you are looking for the opportunity of your lifetime, this is it. Full service management experience is a must to obtain an interview. Advance your career today. Apply to get the interview process started!Highly competitive salary with excellent benefits. ...

    5. Restaurant General Manager in Training- Great Quality of Life

      One of the largest dining chains in the world, is growing in the Long Island market! They are opening several new restaurants scattered on Long Island, Nassau County, Brooklyn, Queens, and Staten Island and they are looking for Restaurant Managers, AGM's, and GM's. This company has recently been named Franchise of the Year several years in a row and has won the Heart of the Workplace Award as ...

    6. Restaurant Managers - NY/NJ

      NJ Major Restaurant/Hospitality Company with locations in New York and New Jersey is currently seeking several individuals for Restaurant Management positions at various locations.These Restaurants consist of Quick Serve, Full Serve and Fine Dining establishments . Restaurant Managers are responsible for all day to day restaurant operations and staff performance. This may include Front of the ...

    7. Restaurant  Manager

      A Storm is Brewing and it is going to be a Category 5!Tired of working for one of those tired, old casual dining restaurants? Come be part of the one of the fastest growing, tastiest and coolest restaurant concepts around!Fast growing…ContinuouslyTasty…we were voted Festival Favorite at the prestigious National Buffalo Wings festival due in part to our extensive selection of over 30 different ...

    8. Restaurant Manager

      Seeking restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a national restaurant chain. We will provide you with the resources, and the environment necessary to reach your full potential including a comprehensive restaurant management-training program and a commitment to ongoing teaching and learning that will provide you with a solid foundation on ...

    9. Restaurant General Manager- High energy and fun culture

      I am working with one of America’s fastest growing hospitality companies seeking a Restaurant General Manager for their casual dining concept known for their high energy service, fun food and drink.We are seeking a General Manager for two locations in the Bronx and Yonkers, New York. This extremely successful company has been in business since 1987. Three years in a row this company has won ...

    10. Restaurant Manager and Kitchen Manager-New Restaurant Opening!!!

      Join a great team of restaurant management professionals who are committed to BJ's Gold Standard of Operational Excellence and building a great restaurant growth company across America! Are you passionate about craft beer, great food, and providing an all-around "WOW" experience for guests?!WHO WE ARE: BJ's Restaurants, Inc. is a publicly-traded, southern CA-based restaurant companywith over ...

      1. Restaurant District Manager at Bullseye Recruiting

        Restaurant Management Multi-Unit Experience:. Experienced Multi-unit restaurant management professional needed for NYC/NJ territories....

      2. General Manager (GM) at Sushi Lounge Totowa

        Hospitality Management, Restaurant Management:. 2+ years of restaurant management experience. Degree in Hospitality Management/ Culinary Degree preferred....

      3. Food and Beverage Manager/AGM - Hospitality at Confidential - Hospitality

        A four-year Degree in Hospitality and/or Restaurant Management preferred, but not required. Supporting the management team as needed....

      4. Local Delivery Driver (6766149) at US Foods

        US Foods is one of America s great food companies and leading distributors, serving independent and multi-unit restaurants, healthcare and hospitality entities,...

      5. Restaurant Manager at UNO Pizzeria & Grill

        Progessive management experience:. Seeking restaurant leaders with a sharp focus on hospitality, food, people and a desire to advance with a national restaurant...