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restaurant management in New York City

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  1. General Manager (GM) at Mil Gustos Hospitality Group

    Trouble-shooting and identifying opportunities to improve restaurant performance; The ideal candidate for the General Manager position will have a minimum of 5...

  2. Restaurant Manager at CULINAIRE

    Bachelors Degree in Restaurant and Hospitality Management is preferred. 2 - 4 years restaurant management experience in a high volume, upscale restaurant....

  3. Restaurant General Manager at Chocolat Restaurant Lounge

    Degree in Hospitality Management preferred. Establishes restaurant business plan by surveying restaurant demand;...

  4. Store Manager at Harlem Shake

    3+ years of restaurant management experience. College degree preferred, restaurant or hospitality degree a PLUS....

  5. Assistant General Manager at Hearth Restaurant

    Previous Restaurant Management :. NYC restaurant management experience is preferred. Passion for wine and beverages is essential, as is a love of hospitality....

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    1. Restaurant Manager

      Restaurant ManagerHooters of New England/New York is looking for an enthusiastic Restaurant Manager in our Long Island LocationHooters of New England and New York operates 8 locations in three states and is preparing to open 2 additional locations in 2015, which will provide potential candidates with tremendous opportunities.This is a lucrative well paying position (Base Salary and Bonus paid ...

    2. Restaurant Manager in Staten Island

      This is a great opportunity for someone with high volume restaurant experience!!National Restaurant Chain is hiring Assistant and General Managers in your area. Candidates must have at least 1 year of restaurant management experience and be at least 21 years of age.During operating hours, our restaurant leaders focus on premium guest service as well as leading and developing their teams. ...

    3. Restaurant Assistant General Manager - Fast Casual - 2 years experienc

      Great benefits:Medical, dental and vision insurance after 30 days of employmentCompetitive Salary & BonusPaid vacations & Holiday Pay401k after 3 monthsTuition ReimbursementFree mealsImpeccably delicious fresh made foods to outstanding guest service in an open, clean environment.An Assistant General Manager works together with the General Manager for the operational performance of their shop. ...

    4. Restaurant General Manager - Fast Casual - 3 years experience

      Great benefits:Medical, dental and vision insurance after 30 days of employmentCompetitive Salary & BonusPaid vacations & Holiday Pay401k after 3 monthsTuition ReimbursementFree mealsAs the General Manager of this fast-casual dining chain you are responsible for managing the entire restaurant with impeccably delicious fresh made foods to outstanding guest service in an open, clean environment ...

    5. Restaurant General Manager - Hiring Fast-Casual Managers Today!

      National fast-casual "better burger" concept is in need of a General Manager for it's new Briarcliff Manor, NY location. This is a great opportunity for an Experienced General Manager to be in on the ground floor of an expeanding concept. If you or someone you know is interested in growing with a national brand growing in your area, we would like to talk with you TODAY! Position offers:Very ...

    6. Look for a talented restaurant manager for growing QSR concept!

      We are hiring a talented Restaurant Manager for Brooklyn for a  growing fast casual concept! Looking for a new challenge? Want to be part of one of the fastest growing and best companies to work for?  Then this opportunity is for you!He/she oversees recruiting, training, management, budget compliance, and overall operations of the restaurant to ensure excellent customer service, high quality ...

    7. Restaurant General Manager

      Restaurant General Manager positions throughout Nassau and Suffolk County,  Restaurant/food service management experience required.  GM position available for full service family dining restaurants -Friendly's long island.   GM will supervise secondary management and crew members to deliver outstanding service while managing profitability of the assigned unit.

    8. General Manager Needed for High-Volume Restaurant

      We are currently seeking to fill a General Manager position in Yonkers for a restaurant group that had over $330 million in revenue last year. This nationwide concept is known for its high energy environment, extensive beverage menu, and commitment towards customer service and satisfaction. Compensation: $75,000-$100,000 (based on experience) plus bonus potential and fantastic benefits ...

    9. Kitchen Manager needed for full service high volume restaurant

      Seeking Kitchen Managers! Are you tired of being held back, not reaching your true potential and wanting something new? Why not kick it up a level with a new career! We are currently looking for Kitchen Managers for this exciting Casual Theme Full Service High Volume Concept. If you have the experience, drive, and passion to make a difference in the hospitality industry, then look no further ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Restaurant Manager - Bronx Brooklyn - North East - Starting Pay $55K

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our associates ...

    11. Restaurant Manager

       ~~Well established casual Upper East Side Restaurant seeks a highly motivated, energetic and positive manager with hands on experience and great sense of hospitality. The job requires a strong dining room presence, guest interaction and the ability to lead, supervise, motivate and train a staff in customer service skills, steps of service and hospitality.  Ideal candidate will be a proactive ...

    12. Restaurant Manager

      Outback Steakhouse Job Description If you are a management professional who is looking to take on a fun and rewarding new challenge, join our team at Outback Steakhouse! We are seeking a Front-of-the House (FOH) Restaurant Manager to oversee daily restaurant operations related to our dining area, bar and takeaway service. From managing staff and financials to ensuring a world-class dining ...

    13. ASSISTANT MANAGER - High Energy Fast Casual Restaurant

      We are looking for an Assistant Manager for a fast-paced, growing, fast casual corporate restaurant concept. Qualifications: 2+ years management experience in a high-volume restaurant concept (i.e. Au Bon Pain, Cosi, Chipotle, Le Pain Quotidien, etc) - this is a very hands-on management position in a fast paced environment Ability to create a work environment that is lively, fun, and ...

    14. Restaurant Manager

      Casual, quaint Quick Service Restaurant is seeking a "foodie" to take on a unique challenge with nice rewards and a solid future with a growing company. Must have a passion for the food business and be willing to work evenings and weekends. Great crew is waiting for the right leader. Job duties will include food prep, training and managing staff, customer service, scheduling and treating the ...

    15. Restaurant Manager / Assistant Manager  - Experienced

      Restaurant Manager / Assistant Manager/ Kitchen Managers We are looking for talented people who are outgoing, fun, energetic, leaders and coaches with the following experience:   Chain full service concepts are preferred. Three or more years of restaurant management experience with tenure. Outstanding leadership and coaching abilities High Volume of at least 3 Million a year in sales ...

    16. Looking for Restaurant Managers for NEW growing QSR concept!

      We are hiring a talented GM and Assistant Manager for a new location in Cortlandt, NY! He/she oversees recruiting, training, management, budget compliance, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability.   Job Description: Takes responsibility for growth & ...

    17. Looking for Restaurant Managers for Long Island!

      We are hiring talented Restaurant Managers for Long Island! He/she oversees recruiting, training, management, budget compliance, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability.   Job Description: Takes responsibility for growth & development by setting goals ...

    18. Area Manager - Multi Unit Manager - Full Service Casual Restaurant

       We are looking for a proven, established multi-unit manager for our growing concept in the Greater NYC/East Coast Market. The right person will have:- at least 2 years in a multi unit role with a recognized, proven full service concept.- a history and track record of people development- an attention to detail and focus on results- a change agent, someone who can hit the ground running and ...

    19. Full Service Restaurant Manager $45K-$55K

      Do you like providing unforgettable guest experiences? Do you thrive in a social atmosphere? Do you like exciting cuisine from a scratch kitchen, hand crafted cocktails and an extensive wine list? We are searching for a dedicated and passionate Assistant Manager to join our team. Do you have: A minimum of 3 years experience in a high volume restaurant.  Upscale casual, fast paced casual ...

    20. Restaurant Manager

      Restaurant Manager  Full service Hibachi-style steakhouse located in Suffolk county New York is seeking a Restaurant Manager to join our team.  We are a competitive mid-sized and excelling company that offers a comprehensive benefit package including medical/dental/vision/life and LTD insurance, and a paid time off accrual system. We are currently seeking a hard-working Restaurant Manager ...

    21. Restaurant Manager

      Restaurant Manager Casual Theme-Industry Leader Are you currently a Restaurant Manager interested in working with a company filled with passion, encouragement, hard work and motivation? If that's the case, you have just found your new opportunity as a Restaurant Manager! At our company, there are no restraints for ambitious Restaurant Manager Professionals. We will provide you support, ...

    22. Restaurant Manager

      Panda Express is Now Hiring Restaurant Managers! Restaurant Management Team responsibilities: Lead all or some People aspects of a Panda Express restaurant including hiring, training, coaching, and development Ensure the safety of our Guests and Associates through training and execution of food safety and restaurant safety standards and guidelines Lead all or some Guest components of ...

    23. Restaurant Manager

      Panda Express is Now Hiring Restaurant Managers! Restaurant Management Team responsibilities: Lead all or some People aspects of a Panda Express restaurant including hiring, training, coaching, and development Ensure the safety of our Guests and Associates through training and execution of food safety and restaurant safety standards and guidelines Lead all or some Guest components of ...

    24. Restaurant Manager

        The Restaurant Manager is the central on-site figure in this company's continuing pursuit of service excellence. It is the Restaurant Manager’s job to steer the ship, to ensure the achievement of goals while creating a great place to work in which crewmembers can excel and deliver a Wow! customer experience. This is an excellent opportunity for an individual with a passion for hospitality ...

      1. Assistant General Manager at Union Square Hospitality Group

        3 + years of restaurant management experience. Ensure that the Restaurant continuously delivers uncommon hospitality and excellence to its guests....

      2. General Manager / Manager / Executive Chef / Sous Chef at Goodwin Hospitality

        Minimum 3 years restaurant management experience. Commitment to the restaurant industry. This is a great opportunity for a dedicated hospitality professional....

      3. Operations Manager (ref. 17543) at Real Hospitality Group

        Hotel Management Staff. Bachelor's Degree in Hotel/Restaurant Management or Business Degree. Yield management in manners that maximize the revenue generation...

      4. Assistant General Manage at Marriott International, Inc

        2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major;...

      5. Assistant General Manager at Gecko Hospitality

        Are You An Assistant General Manager That Models And Achieves The Highest Standards In All Areas Of Restaurant Management?...