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chef in New York City

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  1. Executive Chef - Union Square at Rosa Mexicano Restaurants

    ROSA MEXICANO RESTAURANTS a NYC based, successful casual fine dining restaurant group known for outstanding hospitality and service and for offering an...

  2. SOUS CHEF SENIOR Job at Compass Group USA

    The successful candidate may serve as the department head for culinary operations in the absence of Executive Chef....

  3. Sous Chef/Chef at The Smith Restaurant

    Chef or Sous Chef:. The *Chef and Sous Chef*. Corner Table Restaurants is looking for *Chefs and Sous Chefs*....

  4. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Gaucho Chef (Churrasquiero I). Churrasqueiros, Churrasquiero, Gaucho, Brazilian Hospitality, Brazilian Steakhouse, Brazilian Restaurant Server / Chef,...

  5. Porter at Untitled

    Sous Chef y Purchasing Manager. Untitled and the Studio Cafe, both helmed by Executive Chef and Managing Director Michael Anthony of Gramercy Tavern, will open...

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    1. Sous Chef

      Corner Table Restaurants is looking for Chefs and Sous Chefs to join our team at The Smith and Jane!The Smith is an established American brasserie with three bustling locations in Manhattan – East Village, Midtown, and near Lincoln Center with a location opening soon near Madison Square Park. All of our locations are large, high energy and high volume restaurants with fun bars, great food and ...

    1. BARTENDER Job at Compass Group Holdings PLC

      Our team of chefs, planners and servers are supreme producers, dedicated to the celebration of life through good food and welcoming hospitality....

    1. Seeking Chefs

      Corner Table Restaurants is looking for Chefs and Sous Chefs to join our team at The Smith and Jane!The Smith is an established American brasserie with three bustling locations in Manhattan – East Village, Midtown, and near Lincoln Center with a location opening soon near Madison Square Park.   All of our locations are large, high energy and high volume restaurants with fun bars, great food ...

    1. COOK, PREP (FULL-TIME) Job at Compass Group Holdings PLC

      Obtains daily production schedule and preparation requirements from the Chef. Restaurant Associates is recognized as the nation’s premier hospitality company,...

    1. Executive Sous Chef

      EXECUTIVE SOUS CHEF (Experienced)***EXCELLENT OPPORTUNITY FOR CURRENT EXECUTIVE CHEF*** ***GROWTH POTENTIAL***CARMINE'S TIMES SQUAREAt Carmine’s, our Executive Sous Chef is ultimately responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, taste and food cost. Chefs provide training for all staff; meet restaurant quality standards ...

    1. Chef de Cuisine @ Brasserie Beaubourg at Le District

      Chef de Cuisine:. We are looking for highly motivated, high energy individuals with a natural talent for enjoying the fine art of hospitality and providing...

    1. Private Chef

      A very busy family in Upper East Side Manhattan have an immediate need for a highly skilled, talented private chef. Candidates must be located in New York City. Excellent salary and benefits!Requirements: •Able to speak Spanish fluently or at a conversational level •Able to work a flexible schedule which will change frequently, depending on the travel schedule of the family• Must have at ...

    1. Event Staff at B&G Hospitality Group

      B&G Hospitality group is the fastest growing Hospitality Staffing company in the United States. BE GREAT with B&G Hospitality group....

    1. Chef /Cook

      Busy deli / caterer seeking experienced chef or cook.Large volume off premise caterer with 4,000 sq. ft. retail store.Full Time Positions. Trained prep staff in place.25 years+ original ownership. E. Northport/Commack, NYSend resume and salary history.

    1. Culinary Extern at Untitled

      Each day our externs are actively involved with all-star chefs who are focused and creative teachers. We are seeking enthusiastic, passionate Culinary Externs...

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    1. Executive Sous Chef at Sanctuary Hotel

      Must have at least 2+ years experience working as Sous Chef within the Hospitality Industry. We are a Boutique Hotel located off of busy Times Square, seeking...

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    1. Executive Chef at Union Square Hospitality Group

      It is the Head Chef's responsibility to ensure that all Bloomberg programs are delivered in an effective and timely matter with the highest standards, and that...

    1. Pizza Chef

      Principal Responsibilities:Preparation & Cooking:Prepare and cook food according to pizza production for catering as well as a la carte fashion in accordance to recipes and procedures set forth by Executive ChefCreate new menu items, as well as, a rotating menu of new specialty itemsProvide input and suggestions to menus for special functions and revisions to daily lunch menuMake independent ...

    1. Executive Sous Chef at Union Square Hospitality Group

      Executive Sous Chef, Venue Hospitality. The Executive Sous Chef, Venue Hospitality will oversee all training, development, and implementation of culinary...

    1. Corporate Executive Chef

      The Online Group is currently hiring for multiple positions for its Food Productions Division.Opportunities available include: Executive ChefApply today and discover the opportunity to take your skills to the next level...Main Responsibilities Include:Prepare, cook and present food quickly and efficiently, meeting our standardsAssist in keeping the kitchen clean, hygienic and tidy, at all ...

    1. Executive Chef at Happy Cooking Hospitality HQ

      Now, Happy Cooking Hospitality is looking for Executive Chef and Chef de Cuisine level applicants to consider for our growing family....

    1. Executive Chef

      Fabulous Company Financially Sound Finally a place to make it your ownHigh Value High Volume Upscale Casual ItalianThis company operates with its Executive Chef. They take pride in identifying great leaders and fostering a great relationship with them. All of this while maintaining the standard, consistency and quality of what makes this company what they are today. This is a high value multi ...

    1. EXECUTIVE CHEF at Morrison Community Living

      CEC (Certified Executive Chef) desired. Executive Chef - New York City, NY*. The Executive Chef is also responsible for promoting the professional growth and...

    1. Sous Chef

      OTG Sous ChefThe Sous Chef is responsible for ensuring the overall success of the crewmembers through consistent training, guidance and on-going development. The ability to manage and mentor a team of Cooks, Prep Cooks and dishwashers is a must, as is the ability to organize and oversee high quality/volume food production and presentation to their guests. Candidates must have experience in ...

    2. Chef De Cuisine

      OTG ChefThe Restaurant Chef is a key member of the leadership team who collectively make key strategic and operational decisions in their restaurant. The Restaurant Chef ensures the smooth running of the kitchen, maintaining the OTG level quality of product and service to all guests. The Executive Chef will oversee all aspects of the Kitchen operation including menu planning, food costs, ...

    3. Executive Chef

       PATINA RESTAURANT GROUP SEEKS EXECUTIVE CHEFFor Patina Events at The Brooklyn Botanic Garden Patina Restaurant Group (PRG) is passionately involved with the preservation and promotion of America's great cultural centers. Our family of restaurants
are aligned with unique architectural landmarks and cultural institutions that strive to enrich the American experience through fine arts, dance, ...

    4. Resturant Sous Chef

      Sous Chef/ Assistant Kitchen Manager for Fast Casual ConceptWe are seeking a Sous Chef for an exciting new “better for you” quick-service restaurant brand. We want to create fast food for the slow food crowd.Qualifications/Preferred Experience:• This is an active hands on cooking position that requires a combination of culinary skill and management experience. We are a production commissary ...

    5. Full-Time Sous Chef

      Assigns, in detail, specific duties to all employees under supervision for efficient operation of kitchen.Select, train and supervise kitchen staff in the proper preparation of menu items.Schedule culinary staff so that proper coverage is maintained while keeping payroll costs in line.Ensure proper receiving, storage (including temperature-setting) and rotation of food products so as to ...

    6. Executive Chef

      CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in the Brooklyn, NY area for one of our higher educational accounts. As a member of management team, the Executive Chef develops and plans menus, establishes recipes and food purchase specifications, coordinates, executes, supervises and evaluates all ...

    7. Sous Chef

      CulinArt's Catering Collection is currently seeking a Sous Chef for the Uniondale, NY area. Our comprehensive benefits package includes: competitive salaries, comprehensive health benefits, life insurance and a company-matched 401K retirement plan. REQUIREMENTS Experience in a high-volume off premise catering kitchen atmosphere Restaurant/A La Carte experience a plus Experience with ...

    8. Chef / Manager in Food Service

      Job Summary: The Chef/Manager is responsible for directing, managing, and overseeing all aspects of the food service for breakfast, lunch, snacks, and special events. Direct responsibilities include: hands-on preparation of the food, creative and imaginative nutrition-based menu planning, ordering, careful preparation, and serving of all hot and cold items while ensuring the quality and ...

    9. Executive Chef

      Executive Chef Fine-Casual – Local Fresh Seafood Are you currently an Executive Chef who dreams of working with only the highest quality, freshest local seafood available, and to take those fresh ingredients and make an exciting new menu with them every week? If you are a Professional Executive Chef who has eagerness and creativity apply immediately for our location in Greenwich, CT. Since ...

    10. Executive Chef

      Executive Chef Fine Dining-Industry Leader Our Company is seeking a qualified Professional Executive Chef who is a natural born leader and has a passion for the culinary arts! We love treating our guests to our extraordinary Steakhouse experience! If this sounds like the kind of Executive Chef opportunity you’re looking for then Apply Today for our location in Stamford, CT. Our Company was ...

      1. Utility Staff Opportunities at Forrest Solutions

        FSS is currently looking for candidates to fill roles within our growing Hospitality division. If interested, please email a resume and explanation of your past...

      2. CASHIER/FOOD SVC WORKER (FULL-TIME) Job at Compass Group Holdings PLC

        Restaurant Associates is recognized as the nation’s premier hospitality company, operating over 100 prestigious locations....

      3. Front of House Staff at Forrest Solutions

        FSS is currently looking for candidates to fill roles within our growing Hospitality division. If interested, please email a resume and explanation of your past...

      4. Back of House Staff at Forrest Solutions

        FSS is currently looking for candidates to fill roles within our growing Hospitality division. If interested, please email a resume and explanation of your past...

      5. COLD FOOD (SALAD) (FULL-TIME) Job at Compass Group Holdings PLC

        Obtains daily production schedule and preparation requirements from Chef. Restaurant Associates is recognized as the nation’s premier hospitality company,...