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chef in New York City

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    1. Restaurant Chef

        Chef  Restaurant Group-Breakthrough Concept & Restaurant Are you interested in a long term career with a prosperous, expanding restaurant group? Since the mid-90s we’ve been providing our guests with a distinctive and inviting setting to delight in delectable Spanish ...

    2. Kitchen Manager / Chef

      Are you looking for an amazing quality of life? Are you standards driven, have a strong financial acumen and a polished presentation? If you have 2 years of experience overseeing a high volume cafe, graduated from Culinary School, and a strong understanding of NYC Health ...

    3. Sous Chef

      Sous Chef for busy Southern restaurant. Menu items include smoked barbecue, fryer station, fish and seafood items plus the sides included with the dishes. Duties include: Line Cook Inventory Expediting Prepping Seeking:  We're a seeking a bilingual team leader ...

    4. Sous Chef

      Great Performances, New York City's premier catering, event, and food service company seeks a Sous Chef for our production kitchen. We are looking for an individual with a high energy level, professionalism and the ability to work well in a team environment. The Sous Chef ...

    5. Chef Manager

      ORGANIC JUICE PREPARATION AND ORGANIC FOOD PREP. -Prior experience in a professional working kitchen and be familiar with commercial equipment. competent knife skills, excellent attendance, a great attitude with customers and fellow employees. work efficiently while ...

    6. Food Prep Chef

        ORGANIC JUICE PREPARATION AND ORGANIC FOOD PREP. -Prior experience in a professional working kitchen and be familiar with commercial equipment. competent knife skills, excellent attendance, a great attitude with customers and fellow employees. work efficiently while ...

    7. Chef / Manager in Food Service

      Job Summary: The Chef/Manager is responsible for directing, managing, and overseeing all aspects of the food service for breakfast, lunch, snacks, and special events. Direct responsibilities include: hands-on preparation of the food, creative and imaginative nutrition-based ...

    8. Executive Sous Chef

      CulinArt Group's Catering Collection is currently seeking Executive Sous Chefs to be based out of our Nassau County location. However, the ideal candidate will also assist with other catering locations on Long Island. Our comprehensive benefits package includes: ...

    9. Executive Chef

      We are excited to announce the upcoming opening of a New Orleans inspired restaurant in New York, NY. The highly anticipated restaurant is set to open in the Fall of 2015, and will be located in the heart of the Upper West Side of Manhattan.   Executive Chef An ...

    10. Pastry Chef

      Pastry Chef wanted for multi outlet, fine dining facility.  Ideal candidate would be able to handle pastry duties for a high volume, seasonal, waterfront establishment.  Pastry chef would incorporate their own dishes and recipes in to our current food and beverage program.  ...

    11. Food Prep Chef

        ORGANIC JUICE PREPARATION AND ORGANIC FOOD PREP. You must have prior experience in a professional working kitchen and be familiar with commercial equipment. You have to have competent knife skills, excellent attendance, a great attitude with customers and fellow employees ...

    12. Executive Chef

      NEW American Gastro Pub style restaurant in Northport is looking to hire a professional chef to develop and operate a high volume kitchen. Should be a "foodie", familiar with current culinary trends and gastro pub style menus / items. Suffolk County Board of Health Food ...

    13. Cook / Sous Chef For Summer Arts Camp In The Adirondacks- NY

      We are a summer Performing, Fine Arts camp in the Adirondacks of New York called Long Lake Camp for the Arts and we are looking for a Cook/Sous Chef plus other kitchen staff for the summer of 2015. We need staff to come and help deliver great food to our campers and staff. ...

    14. Sous Chef

      Come join a growing company! We are currently looking for a well qualified Sous Chef. Experienced with high volume, expediting master and easy to get along with others. We are a scratch kitchen and would welcome another professional to join us in creating great food.    

    15. Chef for Events

      We are seeking kitchen assistants and chefs who are professionally trained and exceptionally skilled. We are currently looking for culinary support for large events which include large amounts of prep and plating. Qualification Include: - At least two yeas of experience ...

    16. Blue Ribbon Sous Chef

      Blue Ribbon Restaurant Group is looking for sous chefs for new American fare restaurant, called The Ribbon, in the Upper West Side.

    17. Sous Chef

      Position:   Sous Chef Supervisor: Executive Chef Department: Culinary   Position Summary The Sous Chef is responsible for all day to day operations of the Culinary Department, ensure that the entire food product is of the highest quality and that the preparation of said ...

    18. Sous Chef Healthy Cuisine with Celebrity Chef

       Sous Chef wanted to work with Celebrity Chef for high volume health conscious cuisine.  Great base salary bonus, health insurance and PTO.

    19. Chef / Manager in Food Service

      Job Summary: The Chef/Manager is responsible for directing, managing, and overseeing all aspects of the food service for breakfast, lunch, snacks, and special events. Direct responsibilities include: hands-on preparation of the food, creative and imaginative nutrition-based ...

    20. Catering Sous Chef - Feast & Fetes

      The Catering Sous Chef is responsible for supervising food production, assisting the cooks when needed, as well as supporting the Chef (Executive) in all aspects of cost control. The Catering Sous Chef should assume command and manage all aspects of the kitchen in the ...

    21. Sous Chef

      Sous Chef Z Hospitality Group is currently hiring experienced Sous Chefs. We will be opening our 7th location within a few months. The applicant must have excellent line production & execution skills in similar high quality establishments along with the ability to work under ...

    22. Chef De Cuisine

      Chef De Cuisine Respected restaurant with a la carte service, Uphold Executive Chef's standards, while keeping the place immaculate. Eager to learn, with fine dining background. Italian & French styles preferred. Stable growing company 5 day work week, opportunity to ...

    23. Working Sous Chef

      Italian Restaurant needs experienced Sous Chef for Downtown NYC location. Reply with work history and references.

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    24. Sous Chef

      CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in downtown NYC for our corporate location. As a member of management team, the Sous Chef will help to develop and plan menus, ...