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Hospitality in New York City

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    1. Energetic Marketing Firm Seeks Restaurant & Hospitality Experience

      Energetic Marketing Firm Seeks Restaurant, Retail, Hospitality Experience for Management Training!   Does your wrist hurt from carrying trays? Got spinach dip stains on your favorite clothes? Tired of spending your entire paycheck so that you can dress in your employer's products? Fed up with customers who think that 15% is a GREAT TIP?   If you are ready for a career change or you ...

    2. Bakery Cafe Counter Sales

      Upper west side restaurant/bakery café seeks service staff to join our team.  We are looking for enthusiastic individuals who have a strong work ethic, strong passion for the service industry, are detailed oriented and have the ability to multi task and deliver excellent customer service to our guests.  Strong communication and phone skills a must.  People interested in this opening must be ...

    3. Pantry Cook

      Qualified candidate will: be responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner; be prepared to work in a fast-paced, high-pressure work environment; be prepared to work as a team member, follow all safety procedures, and have a high threshold for heat in a kitchen environment. In addition, qualified candidates will: 1. Report to work ...

    4. PREP COOK

      PUDGIE’S NAKED CHICKEN CO. Prep Cooks Delivery Drivers (Must have Own Car) Counter Help Shift Supervisors Daytime Shifts ud025-20531

    5. Line Cook for Busy Southern Restaurant

       We're seeking a line cook who takes pride in his/her work in following recipes explicitly, plate presentation and working with the team in a clean environment. Our menu includes barbecue, fish, seafood, sides, salads and desserts.  Please respond with your resume, we will call/reply for interviews. Mara's Homemade 236 West Jericho Turnpike Mutton Town Plaza Syosset, NY 11791 516.682.9200 ...

    6. Turndown Attendant - The Ritz-Carlton New York, Central Park -15000ZCB

      Turndown Attendant We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are the heart of our house. The Ritz-Carlton New York, Central Park, located at 50 Central Park South, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. PASTRY  /  BAKER  /   FISH CUTTER

        QUEENS LOCATION AM AND PM POSITIONS IN A WAREHOUSE! ~~Immediately Needs and Several Positions! Warehouses Queens 1 stop out of grand central / Warehouse in the Bronx 6 train Hunts Point! Hiring Immediately! Large Company with AM and PM Shifts! KITCHEN FOOD PREP - PASTRY PREP AND BAKERY PREP SEAFOOD  CUTTER -  6 months or more working with Seafood Following Candidates will have: ...

    8. Baker (Head) - 065731

      Our client is seeking Head Bakers for their new locations across the US & Canada. Standard shifts for this position could be scheduled anytime between 6am and 7pm as required. Number of Available Positions: 15 Benefits: Permanent, Full-time $28.00 hourly – 40 hrs. /wk. Work doing what you love Overtime and double pay available Paid vacations Requirements: Prepares base ...

    9. Restaurant Experience for Sales / Marketing Opportunity

        We are are currently looking for MOTIVATED Team Players to fill Entry Level positions for our New York City Marketing and Sales Teams.  We are a growing company and will be expanding into new markets nationwide in the next few years. Renegade Global Group is a premiere, privately owned and operated sales and marketing firm in Midtown Manhattan. We are looking for the right candidates to ...

    10. Catering Sales Manager

      CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in the NYC area. We are currently seeking a Catering Sales Manager that will seek, propose and sell profitable sales for our corporate location. This candidate will report directly to the Director of Catering Our comprehensive benefits package includes ...

    11. Servers, Bartenders, Managers – Addt’l income or career opportunity

         Is it finally time to move into a career, or do you just want some additional income?  We offer full time pay with part time hours. Healthy Service is Bridging the gap between Health Department Regulations and Socially Responsible Food Service. This position is an opportunity to grow with a debt free and highly ethical business making a real difference in our communities, in both the ...

    12. Retail Operations Manager

      WE WANT YOU!! Very busy retail food location is seeking an energetic Manager to join our team. We specialize in making our products fresh throughout the day and each one by hand. We are in a high volume location within a Mall, and are looking for the right person to take our business to the next level! If you think you meet the criteria below, and are ready to take on the challenge, please ...

    13. Chef - Italian Cuisine

          Major restaurant company with locations in New York and New Jersey is currently seeking several Chef's for their casual and upscale dining locations.   Responsibilities: • Monitor and ensure quality, effective, and efficient kitchen operations • Ensure that production of all food adheres to the strictest of company specifications • Recommend menu development as appropriate for ...

    14. Bartender - Long Island Marriott (15000Z6T)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Long Island Marriott, located at 100 James Doolittle Blvd ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    15. Bartenders Needed: Make Cash.. Full Time & Part Time, Available

      EARN TIPS ( CASH ) DAILY!!!! FULL & PART TIME SHIFTS DAY, NIGHT & WEEKEND'S AVAILABLE ALSO NOW LOOKING TO FILL SUMMER POSITIONS IMMEDIATE OPENINGS... FOR ( FEMALES & MALES ) WILL TRAIN, IF NEEDED. MUST BE TEAM PLAYER CALL 516 605-0232 TO SET UP AN INTERVIEW

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    16. Bartenders NEEDED NOW, Earn Upto $300 PER SHIFT

      IMMEDIATE OPENINGS... FOR ( FEMALES & MALES ) EARN TIPS ( CASH ) DAILY!!!! DAY & NIGHT SHIFTS AVAILABLE, FULL & PART TIME SHIFTS ALSO NOW LOOKING TO FILL FOR HOLIDAY SEASON!!! WILL TRAIN, IF NEEDED. MUST WORK WELL WITH OTHERS CALL 516 605-0231 TO SET UP AN INTERVIEW Status: Full-time, Part-time Shift: Days, Nights, Weekends

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    17. Bartenders Needed (Long Island)

      Looking for Men and Women to work as Bartenders, There are many different establishments available throughout Long Island and NYC Must be 18 or older Make up to $200/day pouring beer, wine, and basic drinks. Great for extra cash, Weekend, Full and Part time work. Will Train if Needed. Must be people person, have great attitude and customer service skills. Call 24 hours a ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    18. Chief of Operations

        COFFEED is looking to hire a Chief of Operations to standardize current restaurant operations and help position the company for growth throughout New York tri-state area.   RESPONSIBILITIES Will work with ownership to standardize all operations, front of the house and back of the house -for growth Should have: P&L experience Local and regional marketing experience Management and ...

    19. NEW CHIPOTLE IN WOODBURY COMMONS! NOW HIRING TOP PERFORMERS!

      NEW RESTAURANT OPENING IN THE NEW FOOD COURT AT WOODBURY COMMONS!! APPLY TO LINK BELOW: http://jobs.chipotle.com/central-valley/restaurant/jobid7813671-new-restaurant-opening-in-woodbury-commons-english-jobs   Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make ...

    20. Hiring Crew Members in Woodbury Commons- Great Benefits & Free Meals!

      New Restaurant Opening in New Food Court at Woodbury Commons! Join a dynamic team with Growth Opportunities! Apply Below: Description Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ready to grow. Whether you have experience as a cashier, ...

    21. Pastry Chef - Norwegian Cruise Line America

      Pastry Chef - Norwegian Cruise Line America Live and work on the seas with Norwegian Cruise Line-Pride of America.   We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.   Monday, July 20, 2015   New York, NY   DoubleTree by Hilton Metropolitan New York 569 Lexington Ave. New York, NY ...

    22. Restaurant Steward and Assistant Waiter- Norwegian Cruise Line

      Restaurant Steward and Assistant Waiter- Norwegian Cruise Line   Live and work on the seas with Norwegian Cruise Line-Pride of America.   We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.                  Monday, July 20, 2015   New York, NY   DoubleTree by Hilton Metropolitan New ...

    23. Food Server

      The Brand Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. With ...

    24. Line Cook

      The Brand Jean-Georges Management is built on a powerful culinary foundation and has evolved into a reputable and award winning restaurant group. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the very best in culinary and tailored hospitality, which has resulted in the success of an acclaimed constellation of international restaurants. With ...