Responsibilities:
• Open the restaurant 5 days a week
• Count the register down
• Make sure the customers are satisfied
Experience/Skills Needed:
• Learn to be very social and know how to talk to people
• Build happy customer relationships
Important Safety Tips: You should find out as much as you can about the company. Meet your prospective employers/employees face to face. You should NOT have to provide your bank account details. Stay safe - read our safety tips.
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