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food science in New York City

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    1. Nutrition Scientist- Product Development

      Contact Kristine at 815-756-1221 for more details Qualifications: - PhD Food Science, Nutrition, Sports Science, Physiology, Biomedical or related - 8+ years of R&D experience within a food and beverage company - Nutrient metabolism and intake knowledge - Excellent ...

      No PartTime
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      No Telecommute

    2. Executive Director, QA/QC

      Our Company   We are a rapidly growing pharmaceutical manufacturer, with core competencies in the sterile injectable and ophthalmic sectors, and with many new products in development and awaiting FDA approval. In anticipation of long-term, substantial growth, we offer ...

    3. Laboratory Manager for a food safety Lab

      If you are a Laboratory Director overseeing laboratory operations, participating in long range planning, directing and coordinating the implementation of plans for developing and expanding the business then this job is for you. Certified Laboratories, Inc. is one of the ...

    4. R&D Chef

      Job Summary: The research and development chef works with the R&D team to take a culinary project from the concept to commercialization. The R&D chef uses his/her culinary skills and food science knowledge to develop new products. The chef is responsible for initiating a ...