Job Summary: The research and development chef works with the R&D team to take a culinary project from the concept to commercialization. The R&D chef uses his/her culinary skills and food science knowledge to develop new products.
The chef is responsible for initiating a concept, creating recipes, cooking samples for testing, enhancing current products and providing input on taste, texture and packaging of the entire line of Seviroli's food products.
Duties & Responsibilities:
Our client based in Hauppauge, NY has an opening for a Set-up Operator & Lead, where you will ensure the efficient and quality standards for operation of tablet press machinery and / or the capsule filling machinery. Responsible for all set-ups and changeovers between batches. Maintains an orderly and clean facility in compliance with regulations and completes all paperwork associated with these tasks.
Following the production schedule pulls the blend based on code and ...
Our client in Hauppauge, NY is looking for a Junior Formulator who has experience in product formulation and troubleshooting of existing products and procedures in production. Ensures physical parameters of product life cycle from inception and to shelf life.
Prepares a sample of the new formulation (batch record) according to the calculation of ingredients provided by Product Development and documents the formula of the pilot batch that is to be created ...
Jul 9 -
eBay Classifieds provides a large number listings for biotech, R&D & science jobs in New York City, such as clinical research assistant jobs, laboratory director jobs, clinical technician jobs, senior device engineer jobs and mechanical design engineer jobs. Once you find a biotechnology, research development or science job that you are interested in, you should consider sending in your application. Include a full resume as well as a cover letter. You can do this by clicking on the reply put on the ad's page. Perhaps you are looking to move to the local region and you need to find a job as soon as possible.